At Trident Seafoods, we've pioneered responsible fishing in the pristine waters of Alaska for more than 51 years. As a proud champion of bringing the freshest, healthiest, wild-caught fish from Alaska to families worldwide, we have a history of innovation and a commitment to doing business in ways that are good for the planet and good for people.

Darigold is known for delivering fresh, high quality, value-added dairy products to consumers and customer-driven solutions to organizations all around the globe. We are the 5th largest dairy cooperative in the US and one of the largest privately held organizations headquartered in Seattle, Washington. Today we proudly represent around 430 family farms across the Northwest and produce over 9 billion pounds of milk every year.

A 90-Year Old Company with the Spirit of a Startup What started 90 years ago in Seattle by an entrepreneurial woman named Rose Charters is today one of the most beloved baking mix brands in America, Krusteaz®. Family-owned and operated, we believe in prioritizing people, dreaming big, and always doing the right thing – for our customers and our team members. These are the values that have helped us earn a reputation as a people-first community of makers and innovators, known for integrity, purpose, and a 90-year history of inspiring joyful connections. The Krusteaz Company headquarters is located in Tukwila, WA, just outside of Seattle, and products are sold through retail, foodservice, and club store channels throughout the United States. The Krusteaz Company employs 800+ employees, and is committed to addressing food insecurity in partnership with Boys & Girls Clubs of America through the “Feeding Great Futures” initiative, as well as work with Food Lifeline, Feeding America and other local non-profit organizations.

Reser’s is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. Family owned and operated, Reser’s has been a proud sponsor of good times at racetracks, picnics, BBQs, music festivals, and affordable family meals since 1950. Reser’s family of brands include Reser’s American Classics, Main St Bistro, Stonemill Kitchens, and more. With more than 4,500 employees, Reser’s operates 14 facilities in the US, Mexico, and Canada and actively supports the communities it serves.  For a current list of all openings visit us at https://www.resers.com/about-us/careers/

Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.

Franz Bakery is a fourth-generation family business that has provided Pacific Northwest communities with high-quality fresh bread, baked goods and pastries since 1906. We have nine bakeries spread throughout the greater Northwest. We are proud to serve quality baked goods to Alaska, Washington, Oregon, Idaho, Utah, Montana, Wyoming and Northern California.

About Oberto Snacks Inc: You could say Art Oberto was born to make jerky, but truth is, he didn’t actually take over the family business until he was sixteen. Every day before school, Art would ride his bike to deliver the finest cured meats anyone in the Seattle area had ever tasted. As a company, we’ve changed a lot since those humble beginnings, but the way we make our delicious all-natural jerky hasn’t. We still hand-select each ingredient and compose our rich, smoked flavor from a harmonious mixture of delicious hardwoods. And Art still won’t put his name on the outside of a single package, unless he approves of everything that went into it. Today Oberto Snacks Inc. provides innovative, delicious, healthy and convenient protein-packed snacks. Employing more than 500 food professionals, Oberto’s mission is to empower people to make better choices for a healthier and happier life. Like Oberto on Facebook (facebook.com/ObertoBeefJerky), follow us on Twitter (@ObertoBeefJerky) and YouTube (https://www.youtube.com/user/ObertoBrands) to see how we’re changing the game in beef jerky!

UniSea produces an impressive variety of finished seafood products that are distributed throughout the world. Our parent company, Nippon Suisan Kaisha (NISSUI), headquartered in Japan, claims UniSea among its largest subsidaries. UniSea operates state-of-the-art processing facilities in Dutch Harbor, Alaska, where pollock for surimi and our ever-popular fillet blocks are produced. UniSea also processes snow crab, king crab, cod, halibut, yellowfin sole and herring. UniSea’s hospitality operations consist of the Grand Aleutian Hotel and the Harbor View Inn, along with a variety of food and beverage outlets in Dutch Harbor. UniSea’s cold storage operation in Redmond, Washington provides convenient, cost-effective cold storage for company products as well as commercial cold storage for a variety of goods. The facility provides UniSea the ability to reprocess frozen seafood products per customer specifications.

Since 1960, Tree Top has been making delicious, feel-good foods and drinks using simple, quality ingredients. We are a cooperative of grower-owners committed to bringing the goodness of apples from the heart of Washington state to people and families across the country. But at the end of the day, some of the most important parts of what goes into our products aren’t things you can see, touch or taste. It’s all about our people and a dedication to doing things the right way for our customers and each other. That’s What We’re Made Of. Including our subsidiary, Northwest Naturals, Tree Top operates at eight locations in Washington, Oregon and California. United behind a belief that everyone deserves good food, our farmers and 1,000+ employees – team members including food scientists, engineers and skilled laborers – come to work each day with a purpose: providing trusted food products that people feel good about feeding their families. To learn more about our company, our products and What We’re Made Of, visit treetop.com or connect with us via facebook.com/treetop, @treetopinc or pinterest.com/treetopinc.

Founded in 1934, Great Western Malting Co. is the oldest malting company in the western United States. From our malt plants in Vancouver, WA and Pocatello, ID, Great Western Malting produces malt for leading brewers and distillers in the western United States and a number of export markets. Our customers include large national and international brewers, craft brewers and distillers and food processors. With the capability to load rail cars, trucks, bulk vessels and containers, Great Western Malting supplies our customers with the highest quality malts in the United States, Canada, Asia and South America. We produce a wide range of brewing and specialty malts in both bulk and bags. Great Western Malting also operates a roast house in Vancouver, WA where we produce a range of roast malts for the brewing community. In addition, the Vancouver malt plant is organic certified and provides a range of organic malts for the brewing and food industries.

North Pacific Seafoods, Inc. owns and operates five shore-based seafood processing plants strategically located in key seafood harvesting regions of Alaska - Kodiak, Sitka, Twin Hills and Naknek (two plants). Our diverse locations enable us to process a wide range of Alaska seafood species. North Pacific Seafoods’ plants produce seafood products for the domestic and international markets. We pride ourselves on offering high quality, sustainable seafood that is always traceable to the source.

Gebbers Farms has become one of the top apple growers in the northwestern U.S. and the largest provider of cherries in the world for two reasons: quality and freshness. With many thousands of acres of engineered orchard and strategically located high up at the base of Washington state’s Cascade Range, the renowned Gebbers family has practiced the art of freshness for well over a century. Our growing seasons offer cooler days and crisp nights – ideal for growing fragile fruit like apples and cherries. We proudly tend – and are constantly improving – one of the biggest contiguous apple orchards in the world and have become the largest supplier of late season sweet cherries that are simply second to none in quality, freshness and taste.