Mad Anthony's is a legal services company based out of 21 N 3rd St, Waterville, Ohio, United States.

Established by the Illinois state legislature in 1895, the Chicago Teachers' Pension Fund (CTPF) manages over 94,000 members' assets and administers benefits totaling more than $1.6 billion annually. For over 125 years, CTPF has been committed to the financial security of teachers, principals, and administrators who serve or have served, the Chicago Public/Charter/Contract Schools. As the oldest public pension fund in Illinois, CTPF works to improve and safeguard members’ retirement and health benefits.

Established in 1998, and inaugurated its strong existence in the Egyptian market in 2002 through the alliance of the long experiences, efforts, and thoughts of experts in Catering, Finance, and Meat processing, EgySwiss Food Company started the first factory specialized in producing high quality processed meat and poultry products. The factory started with a semi-automated operation with a capacity to produce small batches, yet high volumes with different recipes tailored to the needs of each and every client from 5-Star Hotels and Airlines to Catering companies and restaurants. The Group is comprised of four separate legal entities, namely: 1. EgySwiss Food Company (“EFC”): Produces processed meat and poultry products 2. Egyptian Company for Food Industries & Cooling (“ECFC”): Produces processed fish products 3. Egyptian Company for Investment & Slaughter Houses (“EIS”): Engaged in the slaughtering, freezing, cooling, and processing of poultry 4. EgySwiss Trading Company (“ETC”): Acts as an importer and distributor of meat, poultry, and fish raw materials

Ivar’s, Inc. operates the following: Ivar’s Full-Serve Restaurants: three restaurants featuring fine, yet casual sit-down dining; lively lounges with happy hours; soaring waterfront views and a wide menu of Pacific Northwest contemporary favorites lined with Ivar’s classics. Ivar's draws upon a bounty of local ingredients, including high-quality Alaskan True Cod, Dungeness Crab, deepwater Alaskan halibut, wild Alaskan Salmon, and other Northwest delights. • Ivar's Acres of Clams: Ivar’s original location at Pier 54 on Seattle’s historic waterfront • Ivar's Salmon House: on the shores of Seattle’s Lake Union, modeled after a Native-American longhouse • Ivar's Mukilteo Landing: adjacent to the Mukilteo Ferry Landing (3o minutes north of Seattle), boasting remarkable views of Possession Sound Ivar's Seafood Bars: 25 fast and casual restaurants throughout the Puget Sound, featuring Ivar’s famous chowder & fish n’ chips, grilled seafood entrees and salads at most locations. The restaurants serve nearly 3 million customers annually. Ivar's Sports and Entertainment: Ivar’s is located throughout five regional stadiums including Safeco Field, Qwest Field, Key Arena, Husky Stadium and the Comcast Arena at Everett. The locations serve more than 1 million fans annually. Ivar's Seafood, Soup and Sauce Company: located in Mukilteo, WA, the Company produces a full range of delicious soups, chowders, sauces and frozen seafood selections for wholesale, private label and retail sale.

OSF Digital is a top digital transformation and leading global commerce solutions company, known for its expertise in data-driven AI-powered Salesforce multi-cloud solutions, enterprise CRM, CMS, OMS, connected commerce, online shop management, and cloud application development. Our agile approach allows us to scale global growth quickly, and deliver innovative solutions across channels, devices and locales to enterprises and emerging businesses across B2B and B2C sectors. As a certified Salesforce partner, we are consistently recognized for our innovative solutions, exemplifying our unwavering commitment to advancing digital transformation. Notable awards include the 2023 Salesforce Partner Innovation Award in Emerging Technology - Customer 360 and the 2022 Salesforce Commerce Cloud Partner of the Year for Best Go Faster with Commerce. Our core values—OneTeam, ResultsAnywhere, Outperform, OSFExcellence, Driven By Change, and OSF Strong—guide our client, partner, employee, and community engagements, underpinning our commitment to excellence and continuous innovation. Acknowledged for our dedication to our team's well-being and commitment to cultivating an environment where innovative ideas thrive, we're honored to be a Great Place to Work® Certified™ organization in ASEAN and ANZ and listed among Fast Company's The 50 Best Workplaces for Innovators. We’re proud to celebrate our 20th anniversary with a team of over 2200 employees working from anywhere, and operating in various locations worldwide, including Canada, the U.S., the UK, France, Germany, Brazil, Spain, Romania, Turkey, Ukraine, Colombia, Australia, New Zealand, and Japan. Ultimately, OSF Digital Foundation is actively involved in philanthropic, cultural, and educational activities to help people in the communities where OSF operates to build a better life. For more information about our services and expertise, or to speak with a digital transformation specialist, please visit osf.digital

Welcome to our Restaurant Family. We're Pacific Bells, a Franchisee of Taco Bell. We operate over 260 Restaurants in 9 States and have a lot more growth in the works. Pacific Bells, LLC was founded by Dennis and Anna in January 1986. After establishing their first store in Tualatin, Oregon, which is still open to this day, Tom Cook partnered with the founders with a goal to open multiple Taco Bell restaurants in the Pacific Northwest. From becoming a small store in Oregon, Pacific Bells, LLC is now a successful franchisee of the Taco Bell Corporation.

Papa Murphy's Company Stores, Inc. is a company based out of 8000 NE Parkway Drive Suite 350, Vancouver, Washington, United States.

For the first time in half a century, the Space Needle has been totally transformed to take your visit to the next level - and beyond. Now, incredible views of water, mountains and city are no obstacle. For the first time, explore both levels of the Space Needle with a single ticket. With new, floor-to-forever glass, your views are as limitless as your options. Take the ultimate Seattle selfie on our glass benches, called Skyrisers, and step on out to the world’s first - and only, revolving glass floor, The Loupe!

Dick's Drive-Ins, Ltd., L.P. is a restaurants company based out of 111 NE 45TH ST, Seattle, Washington, United States.

Portland French Bakery is a food production company based out of 6840 N Marine Dr, Portland, Oregon, United States.

Schwartz Brothers Restaurants, a privately held partnership headquartered in Bellevue, was founded in 1970 by Bill and John Schwartz. Bill's son Daniel became President and CEO in 2020. As the Northwest's premier restaurant and food service business, we pride ourselves on developing and growing unique restaurants where a guest can expect a great meal in a distinctive atmosphere. A memorable dining experience is not only an expectation, but also a guarantee at Schwartz Brothers Restaurants. From the October 1970 opening of The Butcher Restaurant in Bellevue to today, the focus of Schwartz Brothers Restaurants has been to provide our guests with an exceptional dining experience each and every time they visit us. All of our restaurants are repeat winners of such prestigious awards as the ZAGAT Award of Excellence, Best Places Seattle, the Wine Spectator Best of Award of Excellence, the Washington State Beef Commission Beef Backer Award and numerous annual reader poll awards. Schwartz Brothers Restaurants currently owns and operates a number of full-service restaurants and food service businesses in the Pacific Northwest. These concepts include Daniel's Broiler® Prime Steaks and Seafood in Bellevue, Leschi Marina, South Lake Union and Downtown Seattle and Schwartz Brothers Bakery in Seattle and Renton.

When Scott and Ally Svenson founded MOD Pizza in 2008, they knew the last thing the world needed was another pizza place. In their hometown of Seattle, they imagined a new way for people to enjoy pizza, by bringing speed, individual style and value to one of America’s favorite foods. But the real secret sauce wouldn’t be the product, it would be the people who serve our communities — the MOD Squad. By taking care of employees, they would take care of the customers, and the business would take care of itself. It’s how we’ve built a culture of opportunity, belonging and community for the past 13 years, and it’s catching on wholeheartedly.