Butterball helps consumers celebrate traditional holidays and every day meal occasions with its branded line of products. As the most recognized name in turkey, the brand represents more than 60 years of cherished memories by providing quality, great tasting products that make meals something to celebrate every day. Butterball, LLC is headquartered just outside Raleigh, NC and is the largest producer of turkey products in the U.S. - distributing approximately 1 billion pounds of turkey each year. Our success is dependent upon our team members located across North Carolina, Arkansas and Missouri who all have a seat at our table to contribute to Butterball's success. At Butterball we make turkey. But what we help make is far more important. We help make moments big and small. Help make a connection between generations. Because food has the ability to connect people…and sharing what matters shows you care. That’s why we help people pass love on every day.

Mount Olive Pickle Company, Inc. was formally organized on January 2, 1926. Few companies can boast a 90-year history. But for the 13 shareholders present in S.L. Warren’s office that January day, the meeting was an inauspicious convergence of business and civic enterprise. They founded a pickle company to create a market for local farmers, believing its success would benefit the local economy. Little could those original shareholders envision the fruits of their endeavor 90 years later. Mt. Olive Pickle today carries the name of its hometown to all 50 states, and in 2017 Mt. Olive is the best selling brand of pickles, peppers and relishes in US grocery stores. Even as it has worked to achieve its position as the leading national brand, it has remained true to its original proposition. For nine decades Mt. Olive Pickle has served as a mainstay in the economic well-being of its community. It has done so by focusing on the ultimate goals that are closer to home: to produce an excellent product, to provide a fair return for its shareholders, to be a progressive, compassionate employer, and to remain a valued corporate citizen in the community.

Birdsong buys carefully selected peanuts directly from the farmers’ fields. They are then cleaned, shelled, sized and shipped in truckload lots to manufacturers who turn them into many popular food items. Today the company operates five shelling plants throughout the peanut-growing belt comprised of 11 states extending from Virginia to New Mexico. In addition, we operate 85 buying points where we buy and store farmers’ stock. We also own extensive cold storage warehouses which enable us to keep our product in a protected environment until it’s shipped to the customer. Finally, we have extensive farm operations in Florida and in Texas where we grow peanuts on land that is 100% irrigated. If you eat products made from American peanuts, chances are you’ve consumed peanuts from Birdsong.

Sauer Brands is the manufacturer of beloved products such as Duke’s Mayonnaise, Kernel Season’s, Spice Hunter, Mateo’s Salsa, and Sauer’s. Sauer Brands produces a broad line of flavor-enhancing products for the retail and foodservice channels, including condiments, sauces, spices, toppings and more to surprise, delight and inspire legions of loyal customers. With headquarters located in Richmond, VA and manufacturing plants in Richmond, VA, Greenville, SC, New Century, KS, and San Luis Obispo, CA. We strive to excite and delight our customers, additionally we are focused on teammate engagement at all levels of the organization. Sauer Brands offers a complete benefits package as well as a hybrid workplace for qualifying positions. Our team members operate with integrity, apply their creativity in the pursuit of executional excellence and all with teamwork to build our brands.

Fishing and farming isn’t just what we do. It’s who we are. What started as an undying family passion for the sea, passed down from one generation to the next, has been transformed into a global company. Today, the Cooke family of companies produces some of the very best seafood in the world. Our mission is to be a global seafood leader driven by an innovative team that delivers superior products, service, and value to our customers in a safe and environmentally sustainable manner. The Cooke family of companies includes global aquaculture divisions under Cooke Inc. and its wholly-owned subsidiary Cooke Aquaculture Inc. as well as a Canadian aquaculture division operated by its affiliate, Kelly Cove Salmon Ltd. Cooke Aquaculture is a vertically-integrated corporation with salmon farming operations in Atlantic Canada, the United States, Chile and Scotland as well as seabass and seabream farming operations in Spain. The company also includes seafood and wild fishery divisions under Cooke Seafood USA, Inc., Icicle Seafoods, Inc., Wanchese Fish Company, Inc. and Omega Protein. Cooke Inc. has earned the #1 spot on the SeafoodSource list of Top 10 North American Seafood Suppliers and our employee loyalty helped reaffirm our place as a Platinum-winning company on the list of Canada’s Best Managed Companies.

Founded in 1941, in Batesburg, South Carolina, Amick Farms has always been dedicated to supplying quality chicken products at reasonable prices for our customers. With one small chicken house, a wood fired wash pot and 500 baby chicks, A.D. “Chick” Amick packed fresh-dressed chicken in barrels of ice and loaded them on the back of a B-Model Ford for delivery. Today, over eighty years later, we have grown to more than 3,000 team members, 400 family farm partners, and three totally integrated poultry production complexes—one located in Batesburg, South Carolina, one in Hurlock, Maryland, and one in Laurel, Mississippi—allowing us to actively manage every step of the production process from the egg to the final product, delivered to our customers. Producing over 800 million pounds of quality chicken products annually, quality, integrity, and service are still core values at Amick Farms. We remain committed to meeting ever-evolving customer and consumer needs through a variety of nationally distributed program options.

As one of the largest coffee roasters in North America, Massimo Zanetti Beverage USA is Coffee Complete™ providing comprehensive solutions for the home, workplace, and foodservice. Born from an Italian heritage spanning four generations of coffee expertise, our coffee is grown, sourced, milled, processed, exported, traded, and marketed primarily through our alliances with the Zanetti family. Parent Massimo Zanetti Beverage Group is a global leader that further strengthens its position through the design and manufacture of espresso machines and single-serve office coffee brewers and its vast network of espresso café chains known throughout the world. Because of this, MZB-USA is a single resource delivering innovative solutions that include a range of unique blends and single origin coffees with an equally broad array of revolutionary and efficient packaging. • We are one of the largest suppliers of private label coffee in the US, partnering with major retailers to provide specialized store brand solutions ranging from premium and mainstream coffees to instant and single-serve. • Our trusted brands, such as Kauai Coffee®, Chock full o'Nuts®, Segafredo Zanetti®, MJB®, Chase & Sanborn®, Hills Bros.® Coffee, and Hills Bros. Cappuccino®, enjoy a long-standing tradition of exceptional taste. • For the workplace, we offer espresso, tea, and a multitude of coffees with proprietary single-serve brewers and espresso machines designed specifically for the office coffee service channel, with traditional brew options. • Our broad foodservice portfolio consists of espresso, espresso machines, and artisan-roasted coffees crafted to create a memorable culinary experience with merchandising programs designed to turn your business into a profitable coffee destination. We also have franchise opportunities for espresso cafés and coffee shops uniquely positioned for coffee-centric markets. Our business is coffee, that's why we're Coffee Complete!

Mother Murphy's Laboratories, founded in 1946, is a privately owned flavor manufacturer located in Greensboro, NC. Our goal, is to help you produce the highest quality product every time. From our Greensboro Headquarters to our Dallas Baking Facility, we offer state-of-the-art equipment to ensure the quality of our flavors meet your every expectation. We produce flavorings and extracts for the bakery, beverage, cereal & grain, confectionary, dairy, nutraceutical, pet food, pharmaceutical, and tobacco industries.

Devro is a global leader in the supply of collagen casings and films, used in a wide variety of sausages and other meat products. Our operational reach is international with manufacturing plants in Scotland, USA, Czech Republic, Netherlands, Australia and China. We employ over 2,000 people worldwide whose skills and knowledge range from chemical and electrical engineering to food technology, manufacturing and everything in-between.

Here at McCall Farms we operated solely as a farm until 1954. It was then that James Woodrow Swink, who had married Mr. McCall’s granddaughter Harriet McCall, constructed a 5,000-square-foot canning operation right on the farm. The original canning operation operated just ten weeks out of the year, as they concentrated on canning only the freshest locally grown tomatoes, okra and corn. Thanks to a combination of gifted hands, dedicated employees, divine precipitation and a community populated with support, we prospered and continued to grow. The success of the original tomatoes, okra and corn quickly expanded and soon we added squash, string beans, peas, potatoes, peanuts, peaches and a bountiful selection of greens to our product line. It was during this time that we began year-round operations. Over the years, the Margaret Holmes label became known for its commitment to quality, freshness and taste. The line was available in Alabama, Georgia, Florida and the Carolinas. It was during this time that McCall Farms was continuing to grow. Looking for an opportunity to expand with a company that shared its values, commitment and reputation, McCall farms acquired the Margaret Holmes brand in 1985 and moved all of its operations to the family farm in Effingham. All of Mrs. Holmes’ recipes, along with her commitment to freshness came with it. Due to the success of the Margaret Holmes brand, we decided to put all of our canned and frozen products under the Margaret Holmes label.

Braswell Family Farms is devoted to providing the safest, highest quality eggs and feed to our consumers in a manner that glorifies God. Braswell Family Farms is a fourth-generation family-owned farm and the second largest Eggland's Best franchisee in the United States. We also provide eggs for Natural Choice, Land o'​ Lakes, and Born Free egg brands and are a leading producer of value-added private label egg products for quality minded retailers. At Braswell Family Farms, we are committed to providing a family work environment that fosters healthy relationships and promotes well-being at work and at home.

Dole cultivates the natural energy of the sun and soil to provide premium, farm-fresh foods from around the world to your table at the peak of quality, freshness and taste. The Dole Food Company mission is to make the world a healthier place. From farm to fork, Dole is committed to full transparency in its operations and to delivering nutrition to the world with the highest-quality fresh produce possible, empowering consumers to make healthier choices in their lives.