Taylor Farms is a leader in innovation. Dedicated to being North America’s favorite maker of salad and healthy fresh foods, Taylor Farms focuses on innovation by consistently developing new products and improving production methods. Taylor Farms is grounded in a commitment to quality with products harvested, packaged and shipped at the peak of freshness.

Hilmar improves lives around the world by being a leading producer of wholesome dairy products that contribute to the success of all stakeholders. Founded in 1984, Hilmar serves customers in more than 50 countries. State-of-the art production facilities in California and Texas convert high-quality milk received from local independent dairy farms into a variety of nutritious cheese and whey ingredients. The company specializes in the production of cheddar and natural-style cheeses utilized by private label and national brand companies worldwide. Its Hilmar Ingredients division manufactures and markets globally a wide range of whey protein, lactose products and milk powders. Committed to continuous improvement, innovation and sustainability, Hilmar strives to make products that benefit all involved from our customers to our suppliers to our employees and communities. Together, we deliver the promise of dairy.

In 2020, Dreyer’s Grand Ice Cream joined Froneri, a fast-growth international ice cream business. Froneri operates in 23 countries with a team of 15,000 employees who are on a joint mission to build the world's best ice cream company. In the U.S., our business counts on nearly 100 years of winning experience in the market and a robust portfolio of powerhouse brands that everyone knows and loves. From Häagen-Dazs to Outshine, Drumstick and more, our suite of delicious ice cream treats includes something for everyone. Headquartered in the Bay area, a hub for up and coming food trends, we focus on both the future and the present for ice cream. Our 2,500+ employees share the same love and passion for ice cream and are continuously pursuing new ideas to deliver the best ice cream experience to all. While we operate in the U.S., we also look beyond borders for inspiration on how we can be even better at ice cream. As a part of Froneri, we work as one global team to advance and disrupt the category.

Clif Bar was born on a bike. In 1990, Gary Erickson set off on a 175-mile bike ride. Exhausted and hungry, he realized he couldn’t take another bite of the energy bars he brought along. In that moment he now calls ‘the epiphany,’ he had the idea to make a better tasting energy bar. Guided by Five Aspirations – Sustaining our People, our Business, our Brands, our Community and the Planet – Clif Bar is a family- and employee- owned company that loves food. We believe that food provides health, joy and energy to do the things we are passionate about. The food we create is good for people and the planet. We believe that happy, healthy people create the best food. We want to help our people live the lives they want to live so we’ve created an environment where our people can grow and succeed both personally and professionally. We strive to: • Create a company culture that inspires and supports our people in and outside work. • Sustain our people with competitive pay and innovative benefits and holistic wellness offerings. • Hire the right people for the right positions and support them to grow in their current and future roles. Working at Clif Bar is a chance to make impactful changes. To your career. To your community. To the planet. And, to your life!

Karoun Dairies, Inc. produces a wide variety of Mediterranean specialty cheeses and cultured dairy products with nationwide distribution. In our state-of-the-art plant in Turlock, California we faithfully produce dairy products that are free of thickeners, stabilizers and fillers and made strictly with fresh rBST growth hormone free Real California Milk. Through our proprietary brands, Karoun Dairies, Inc. services various ethnic markets in the U.S. Middle Eastern, Mediterranean, European, Hispanic, Indian, Greek, Russian, Armenian and mainstream American. In detail: Our original Karoun Dairies brand covers a wide variety of Mediterranean specialty products; like the hand braided string cheeses, Greek style Fetas and brined cheeses, whole milk, low-fat and non-fat yogurts and strained yogurts (Labne), yogurt drinks, sour creams, Ackawi, Nabulsi, Syrian, sweet, Touma, Chicago style, Spanish cheese, Armenian style, Mozzarella, smoked, goat and California style cheeses. Our Gopi brand covers our Indian style products; like the Paneer cheeses, the Gopi yogurts and the regular and mango Lassi yogurt drinks. Our Arz brand covers a wide variety of Middle-Easters Mediterranean style products; like the Arz Ackawi Nabulsi and string cheeses, the Arz Labne, the Arz yogurts and the Arz yogurt drinks. Our Queso del Valle brand covers a wide variety of Hispanic style products; like the Panela, Queso Fresco, Queso Blanco, Oaxaca and Cotija cheeses, the Crema Mexicana and Centro America cream cheeses. Our Yanni brand covers the Greek products; like the Greek style Fetas, grilling cheeses and Kefalotyri cheeses. Finally, Karoun Dairies, Inc. also distributes a wide variety of imported and domestic cheeses; like Danish white cheeses, Danish blue cheeses, Danish Havarti cheeses, Laughing Cow, Gouda cheeses, Edam cheeses, Picon, Puck cream cheeses, Roomi cheeses, Swiss cheeses, European butters, Hungarian Kashkaval cheeses, Viola and many others.

A pioneer of the organic foods movement, Amy's started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 11 different countries. Amy's employs over 2,600 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; Medford, OR; and Pocatello, ID.

Jack Hume founded Basic American Foods in 1933 with the belief that integrity and taste were paramount, and it’s these same beliefs that drive us today. While we started as a modest dehydration plant in California, we’ve grown our company and our capabilities over the last 85 years becoming the market leader, because we want to help people serve great food to as many people as possible. That’s why you’ll find our foods and brands in restaurants, schools, hospitals, grocery, and club stores around the world.

Founded in 1981, Super Store Industries has over 30 years of experience providing our customers with superior dairy and beverage products. Known for our expertise in the dairy industry and efficient warehousing and distribution, our products redefine industry standards with our commitment to quality and the finest ingredients locally sourced in California. Strategically located in the heart of California, our location gives us proximity and reach to every major West Coast market with your fresh product within 48 hours, including San Francisco, Sacramento, Los Angeles, Phoenix, Portland, Seattle, Salt Lake City, and Denver. From our Dairy and Beverage Manufacturing Division in Turlock, California and our Dry Grocery and Frozen Food Division in Lathrop, California, we have a nationwide reach to supply high-quality products to customers across the United States and internationally. Commitment to Quality Our commitment to quality begins with our associates. We specialize in efficient warehousing and distribution, cultured dairy, ice cream, and juice production. We ensure quality at every step of the way, from raw materials to finished product. Our all natural and rBST-free* dairy products are made from locally sourced, real California milk. Commitment to our People Our team of dedicated professionals is crucial to our success. We are uncompromising in the commitment to the health and safety of our associates, customers, and community. We strive for excellence and believe that providing a safe and healthy workplace for all of our associates is fundamental to our success. Commitment to our Community Our culture of quality extends to our community. Super Store Industries strives to have zero impact on the environment. We believe in giving back to the community through resources and volunteer work to strengthen and enrich the local communities where we work, live, and play.

California Dairies, Inc. is the leading dairy processing cooperative in California. As a farmer-owned cooperative, we operate several processing facilities located throughout California. CDI employees are highly valued and are provided competitive benefits packages and career growth plans.

We specialize in the breeding, production, and sales of vegetable seeds. From the world market to the farmer’s market, we collaborate with our customers to deliver successful solutions for the agricultural challenges of today, and produce the highest quality seeds for the future. Our global team of experts and state-of-the-art research facilities enable us to work side-by-side with growers to provide the most regionally relevant and reliable vegetable seeds available. HM.CLAUSE is a business unit of Limagrain, an international co-operative agricultural group, specializing in field seeds, vegetable seeds and cereal products. With a team of 2,200 professionals in over 30 countries, we are dedicated to sustainable solutions for the land, successful products for our customers, and intensive research for innovations of the future. HM.CLAUSE was formed in 2008, combining our two commercial brands, HARRIS MORAN in the USA and CLAUSE in France. However, the company roots go back to 1785, with its founding organization, Tezier. Our brands represent the best of all worlds, combining know-how, expertise and resources to create an exceptional company, doing extraordinary work. As a global company, each and every one of us is genuinely invested in our customers’ success and the future of our industry. We work to demonstrate our values of teamwork, collaboration, transparency and accountability in every office, laboratory, facility, farm and field, in each and every region, every day of the year. Follow us on social media: IG: @hmclause

For 100 years, See's Candies has been dedicated to making candy Mary See's way. Only the finest, freshest ingredients are used in making each recipe. We add no preservatives to our candy. It's quality you can taste in every piece. American made, famous for deliciousness, with the friendliest customer service - since 1921. Today, you can choose from over 100 different candies and chocolates, whether you are shopping with us online or visiting one of our iconic shops (where every visitor still gets to try a piece, it's our treat!). Founded and headquartered in California, See's Candies has expanded from one candy shop to over 230 shops across America, as well as a flourishing online shop. Our growth happily continues. Our commitment to taste, quality, tradition and service steadfastly remains. Mary would be proud.

Producers Dairy is a supplier and distributor of high-quality, multiple award-winning dairy products. Our products include milk, cheese, ice cream, cottage cheese, sour cream, and yogurt. In addition, we also supply and distribute non-dairy products such as juices, fruit drinks, water, eggs, deli salads, and non-dairy coffee creamers. Since 1932, Producers Dairy has been committed to providing California families with the highest-quality and freshest-tasting dairy products. Founded in Fresno, California, today Producers Dairy has grown to be one of the largest independent dairies in the Western United States with 11 branches located throughout the state. It is our commitment to high-quality products and exceeding our customers'​ expectations that enables us to continue our growth. Our purpose as a company is to nourish lives one at a time. Producers Dairy is a subsidiary of Shehadey Family Foods, LLC.