A leader in frozen dough manufacturing, Custom Foods, Inc. offers a wide variety of products, including pizza dough, bread dough, cookie dough and more. Whether you are a restaurant chain, food service institution, grocer or organization looking for a fresh twist on fundraising, we have you covered.

Providing for the food service needs of faith-based colleges and universities. Pioneer College Caterers, has a keenly focused vision of unparalleled client service and an intimate knowledge of the faith based college, university and seminary environment.

Uncle Don's Chain of Restaurants

About Tropical Smoothie Cafe® Tropical Smoothie Cafe is a national fast-casual restaurant brand built on a mission to Inspire Better®, a commitment that starts with our better-for-you food and smoothies and extends to inspiring better in the communities we serve. Born on a beach in 1997, today Tropical Smoothie Cafe has more than 1,350 locations in 44 states. For the fourth year in a row, the brand was ranked #1 in the Smoothie/Juice Category by Entrepreneur Franchisee 500. For 11 consecutive years the brand has received the Franchise Times Fast and Serious award, and for 2023 the brand received the TopScore FUND Award with a score of 920, the highest in the QSR segment by FRANdata, for the third consecutive year. In 1997, we opened our first franchise in Tallahassee, Florida to give our customers a place to sit and relax while enjoying our fruit smoothies. By 1999, we added a wide range of wholesome food options to our menu that perfectly complemented our smoothies. One year later, we officially established the Tropical Smoothie Cafe name. In 2007, we celebrated our 10-year anniversary and started our own holiday, National Flip Flop Day. On National Flip Flop Day, we raise funds to benefit Share Our Strength's No Kid Hungry Campaign and customers who visit our Cafes wearing flip flops between 2pm - 7pm receive a FREE smoothie. It's a great day to bring on the sunshine in the lives of children who are facing childhood hunger. Today, we have over 1,350 franchise locations in more than 44 states and customers continue to fall in love with Tropical Smoothie Cafe as a destination for flavor. We’ve always been guided by this one simple belief: when you eat better, you feel better and when you feel better - all is better. It's why our mission is to inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun. Interested in owning your own Tropical Smoothie Cafe? Visit http://tropicalsmoothiefranchise.com/ for more information.

(February, 1963) Catherine and Pappy Bosley bought the Moonlite for $50,000 from Sonnie and Sadie Bertram and J.C. & Betty Stinson. The Bosley's used the 5,000 dollar profit from selling their house to make the down payment, moved in with Catherine's mother and entered the restaurant business with no experience, and little formal education. Then, the Moonlite was a fourteen year old barbecue joint with 30 seats including stools at the counter. He was 48 and she 42, they had five children. Pappy drove a cab for Veterans Cab Company, and worked at Fleischman's Distillery. Catherine was a foreman at Glenmore Distillery. It was Pappy's layoff from Fleischman's that caused them to reexamine their opportunities. Their five children grew up working next door to the Moonlite at the Big Dipper (a local hamburger joint), Over the last forty-five plus years, Moonlite Bar-B-Q has grown into a very special business. In this time of large chains and merged companies Moonlite has grown as a family business. Hugh and Catherine, along with four children and several grandchildren work together to keep things going and growing at a slow, steady rate that now requires a staff of over 120 dedicated members working various facets of the business. These areas now include a 350 seat restaurant, a U.S.D.A. inspected processing plant, an extensive catering department (capable of serving 15 to 15,000 with unparalleled quality and professionalism), a wholesale division serving the region with Barbecue and related products through distributors in a four state area, as well as a busy carryout department. All this from a thirty seat, roadside restaurant in 1963. Catherine kept her job at Glenmore until retiring just in case they didn't make it in the restaurant business…They had no experience but worked hard. Late in her life before she passed away, she finally claimed that Moonlite just might make it, but I should keep my options open just in case - Pat Bosley grandson.

ReluTech is dedicated to creating options in IT with a focus on reducing infrastructure data center costs and providing talent solutions. Through third-party maintenance, hardware wholesale, and disruptive technologies, we give customers options in the data center that traditional VARs and OEMs don't provide. Our Talent Solutions combine a top-notch recruiting team with a deep and connected network within the technology community to deliver unrivaled talent anywhere in the country. Looking to reduce the cost of managing, maintaining, or upgrading your existing platforms from vendors like Dell EMC, HPE, and NetApp? ReluTech can help. Looking for the very best IT talent for Full-Time Hiring, Cloud Factory Solutions, or Application Development Projects? ReluTech can help. For more information: https://linktr.ee/relutech_

BSC Management provides full-service association management and cutting edge meeting planning services for national and international clients in the health and medical sector. Our seasoned team is comprised of the best in the business having managed worldwide leading medical societies and successfully run multi-platform conferences seamlessly. We also specialize in CME and Abstract services and have secured the highest ACCME accreditations for clients.

Fadó Irish Pub is based in Atlanta, GA. Our name means 'long ago'​ in Gaelic and was often used when telling a story as in, 'Fado , fado...'​ or 'Long, long ago'​. We chose it as our name because our goal is to tell the story of Ireland and it's rich pub culture. We continue to push the Irish pub concept forward with ever evolving food and beverage programs, a strong focus on hospitality, management development, customer engagement and proactive sales building. We are always looking for great talent at the hourly and manager levels. Follow our page or reach out to us directly if you are looking for a new opportunity and have a passion for great pubs.

State of Kentucky

The Bowling Green Area Chamber of Commerce is the fourth largest chamber in the Commonwealth of Kentucky, with more than 1,200 partners who represent more than 36,000 employees. We're also proud to be one of only five chambers in the Commonwealth to be accredited by the United States Chamber of Commerce - a designation that only 260 other chambers in the nation can claim. The Chamber was recently named 2009 Chamber of the Year by the ACCE. We provide valuable services to our partners, advocate a positive business environment and stimulate economic development for South Central Kentucky. The Chamber has been recruiting businesses to the area since 1935 and will continue to make Bowling Green a hub of business in the global market. The Chamber is the driving force for economic development in South Central Kentucky and is dedicated to promoting the entire region, utilizing a regional economic development marketing plan to aid in the attraction of business and industry.

Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the Pudding is an innovative, upscale food service provider committed to exceeding its clients'​ expectations each and every day. Providing an artful touch to its events, partnerships and brands, the team at Proof of the Pudding has prided itself on being the not-so-secret ingredient to unforgettable culinary experiences for over 30 years. http://www.proofpudding.com/careers.aspx

Edley's Restaurant Group, LLC is a company based out of 830B CLAYTON AVE, Nashville, Tennessee, United States.