CAVEN ENTERPRISES, INCORPORATED is a company based out of 4018 CEDAR SPRINGS RD, DALLAS, Texas, United States.

Who is Spring Creek? Spring Creek Group of Companies offers third-party (3PL), truckload (TL) and less-than-truckload (LTL) cargo shipping solutions through Spring Creek Carriers Inc. and Spring Creek Logistics Inc. Spring Creek Carriers Inc. is a vibrant, growing, international asset-based logistics company. We have specialized in TL and LTL over-the-road transportation solutions throughout Canada and the U.S. since 1995. We’ve weathered industry downturns and recessions, and emerged with a strong and dedicated customer base. Our current clients know we provide safe and cost-effective transportation solutions. Why Ship your Freight with Spring Creek? Spring Creek Carriers is the way to move freight throughout Canada, Ontario, and cross-border. Our central, non-metropolitan location, modern facilities and equipment, and asset and non-asset-based services bring great value to truckload and less-than-truckload over the road clients. But, the main Spring Creek customer service advantage is our people.

Thundercloud Subs is a marketing and advertising company based out of 1110 N Interstate 35, Round Rock, Texas, United States.

The Dallas Petroleum Club is an oil & energy company based out of 2200 Ross Avenue, Dallas, Texas, United States.

Welcome to JumBurrito on LinkedIn! We proudly specialize in award-winning, authentic, Lone Star Burritos in the Midland/Odessa Texas region. Our hope is to connect and create a community among potential and current employees, vendors and other restaurant and community professionals.

GOLDEN OPERATING CORPORATION is a restaurants company based out of 1131 ROCKINGHAM DR, Richardson, Texas, United States.

We are a groovy group of hospitality and culinary professionals who enjoy great quality, high accountability, a relaxed atmosphere, and enjoy great life work balance with strong benefits. The GM Culinary brand is part of G&M Catering + Events which is steeped in tradition and supported by over 50 years of experience, right here in Central Texas. GM Culinary provides corporate dining services solutions to selective upscale clients who want the best for their business partners, guests and employees.

The Argyle is devoted exclusively to the support of the life-saving efforts of the Texas Biomedical Research Institute. It serves as a bond between the independent research institution and its members who give time and money to support it.

The Headliners Club was conceived by Charles E. Green, the long-time Executive Editor of what would become the Austin American-Statesman, as a comfortable environment for those that make the Headlines and those that write the Headlines. Before settling into its current 21st floor location above downtown Austin at Sixth and Lavaca, the Club operated from facilities in the historic Driskill Hotel and later, atop the Westgate Building, near the Texas Capitol. Today, The Headliners Club is widely known as Austin’s preeminent urban venue for social events and professional meetings, as well as for entertaining and fine dining in a graceful and convivial setting. The Club also regularly presents a variety of special events that reflect the tastes and interests of its members and their guests. The membership of the Club continues its tradition of fostering excellence in Texas journalism through its support of The Headliners Foundation, a non-profit organization that awards prestigious annual prizes for achievements by Texas press and broadcast journalists, as well as numerous undergraduate scholarships at various Texas universities.

Family-owned and operated since 1945, New Braunfels Smokehouse is an industry leader in food gifting. We offer a full product line featuring an array of hams, turkeys, jerky, sausage, desserts, and condiments. Vist our webstore today, and taste the expectional quality in every bite.

Park City Club was founded in Dallas, Texas, in August 1984 to serve as a professional, refined place where individuals of like interests and expectations could go to entertain guests and conduct business. The Club is unusual for a City Club because of its unique location in the hub of the residential University Park and Highland Park communities and the Preston Center business district. The Club is known for its warm, friendly atmosphere and the excellence of food and service. The Club’s tenured staff of professionals strives to meet the needs of every type of member. From the 17th floor of the Sherry Lane Place building, members enjoy breakfast, lunch, dinner and Sunday brunch in the Club's Main Dining Room overlooking the beautiful downtown Dallas skyline. The main dining room is the primary dining area in the Club complemented by six unique private dining rooms perfect for a business presentation for five to a cocktail reception or dinner for 500. Each room possesses a unique view of the sprawling metroplex and may be configured specifically to meet entertaining needs from theater seating to a multi-course formal dinner or reception. Park City Club members also enjoy special events and entertainment. We host guest speakers, distinguished authors, entertainers, and business leaders as well as parties, wine tastings, and wine dinners for members. The Club also plans outings to local museums and theatrical performances as well as group trips out of town. Our "clubs within the Club" for members include an Investors' Club, bridge groups, and Grapenuts, our wine club.

Calvin (aka “Boots”) and Beverly Payne opened the doors to their first Cousins Restaurant in 1983, serving Texas-size portions of hand crafted, authentic "low-and-slow"​ Bar-B-Q from recipes handed down for generations. Using only the freshest ingredients and hand selected hardwoods to give their meat a perfect slow smoke flavor, Cousins was a success, and now has six restaurants in the Fort Worth area. In 2008 Texas Monthly named Cousins Bar-B-Q as one of the Top 50 BBQ Joints in Texas! You’ll feel at home at Cousins. Expect to be treated like family and enjoy our casual and comfortable dining room to eat, cafeteria-style, surrounded by a visual history of our Cousins “family” on our “Wall of Fame.”