Torani is an amazing flavor company with a deeply rooted heritage. Established in San Francisco’s North Beach neighborhood in 1925, Torani has enticed flavor adventurists with its popular syrups and sauces, putting Italian soda on the map and making the world's first flavored latte. From the start – we have only used the best ingredients like natural flavors and pure cane sugar to craft flavors that are vibrant, delicious, and bold. Enjoyed in cafés, restaurants, and home kitchens around the world, Torani continues to inspire and lead flavor innovation globally, while remaining a family-owned, Bay Area business. In practice and life beyond the bottle, Torani, a certified B-Corp, believes businesses should create more opportunity and is dedicated to helping all of the people, partners and communities they touch thrive.

Founded in 1912, Bell-Carter Foods is the largest table olive producer in the United States. Based in the olive-growing region of California, Bell-Carter Foods is a fourth-generation, family-run business of olive craftsmen with passion, expertise and dedication. For more than 100 years, Bell-Carter Foods has focused on providing innovative, best-in-class olive products, along with the industry's absolute best service, while employing more than 500 people. Bell-Carter Foods remains the industry leader, selling the world’s best olives under the Bell-Carter Foods, private label, and Lindsay brand names. Lindsay has brought unparalleled flavor and quality to kitchen tables across America, offering a wide variety of olives as well as specialty condiments, perfect for family-favorite recipes and new culinary adventures. Every Lindsay product proudly carries a Gold Standard seal, which reflects the brand’s mission to offer consumers the best-tasting, most flavorful and highest quality products to make every bite more memorable, ensuring there are no more boring bites.

Welcome to Traditional Medicinals. A wellness company where a history of proven plant knowledge meets modern herbal science. Where flavor meets efficacy. Where human nature meets Mother Nature to help you be the best version of you. Discover wellness with no strings attached—well, maybe one string. We are an independent botanical herbal wellness company that embraces sustainability, ingredient purity, and social and environmental activism. A Certified B Corporation and California Certified Green Business, we’re the leading seller of wellness tea in the US.

OVER 150 YEARS OF FAMILY TRADITION Founded in San Francisco in 1868, Guittard Chocolate Company is the oldest continuously family-owned and operated chocolate company in the United States. Now under the fourth and fifth generation of family management, Guittard continues to grow with the same innovative spirit and commitment to sustainability that has made it one of the world’s most respected makers of premium chocolate over the past 150+ years. Guittard is an industry leader in its global efforts to promote sustainability of the environment of the cocoa-growing regions and the well being of cocoa workers.

For over 100 years, the family-owned and operated Mariani Packing Company has provided customers around the world with premium quality dried fruit. Today, the California-based company is the largest independently owned producer and packer of dried fruit in the world and is the only dried fruit company to be vertically integrated in the three largest dried fruit segments in the industry--raisins, cranberries, and prunes. Mariani is an industry leader and innovator in packaging and processing capabilities as well as food safety and quality assurance.

Third-generation family owned and operated, Clover Sonoma is recognized as a leader at the forefront of the dairy industry. The Petaluma-based company in California’s beautiful Sonoma County was the first dairy in the United States to become American Humane Certified, and hold its partnership of family-owned dairy farms to a higher standard by developing its own unique Clover Promise of Excellence. Clover Sonoma is proud to bring clean and delicious dairy products direct from its farms to consumers. Now a Certified B Corporation®, the company uses its business as a power to do good, and its passionate support of animal welfare, sustainable business practices, and local community have always been hallmarks of the business. For more information, please visit www.cloversonoma.com and join the conversation on Facebook, Instagram, Twitter, Pinterest and YouTube.

We believe in providing top quality products and value to our customers. Though today's busy lifestyle demands convenience, it should not come at the cost of taste or nutritional value. Our items are not only easy to prepare, but full of only the finest and freshest natural ingredients. We are committed to creating convenient meal solutions with unsurpassed value and quality.

Making delicious Giants, Grand Breakfasts, Great Pies!

Founded in 1977 by Jose and Mary Tamayo, La Tortilla Factory is an innovative company now under the leadership of the third generation of the Tamayo Family. With great taste as a core value and creativity a guiding inspiration, La Tortilla Factory set in motion a national shift in eating habits early on by creating healthier, better tasting premium products. In 1991 they debuted the first fat free flour tortillas in the world, and, five years later, the first low carb/low fat tortillas. They were the first to bring to market gluten free tortillas, extra virgin olive oil wraps, fiber and flax corn tortillas, and mini wraps. La Tortilla Factory has transformed the simple tortilla into an icon of good living, and a better-for-you, easier way to eat anything.

Love good food? So do we! At Mezzetta, we believe the best memories happen around the table. Inspired by generations of cherished family traditions, we strive to bring a little extra happiness to everyday life through handed-down recipes and unforgettable flavors. Since 1935, we’ve poured our hearts into every jar of our signature olives, peppers, and sauces to inspire vibrant food and conversation, from everyday meals to special gatherings. Today, more than 80 years later, our passionate team at Mezzetta has continued our unwavering commitment to quality and crafting the very best products the world has to offer. Because when we share our food, we share a part of ourselves — and that’s the only way we’d put our name on it.

serves as a Plant Engineer at Advance Food Concept Manufacturing Inc. In this capacity, he assists the Engineering Manager and also functions as an Engineering Project Manager. His responsibilities encompass contributing to the enhancement of the current CAPEX (Capital Expenditure) process and design & overseeing the construction of new manufacturing plants.

As a leading manufacturer of Filipino frozen goods, Ramar Foods has been growing cultural categories on grocery shelves since 1972. Our products, made in the USA, are available nationwide and beyond. Ramar serves increasingly diverse consumer bases from our base in the San Francisco Bay Area, and also from our operations in Los Angeles and Honolulu. We help businesses reach Asian consumers through products that deliver the flavors they know.