Ream’s was opened in 1944 by Paul Ream. His first store was located on Center Street in Provo. Ream’s now operates 11 stores from Salt Lake to Provo, and Heber, including 8 grocery outlets, and 3 western wear outlets. We are now the largest western wear dealer in Utah. Ream’s is proud to be involved in our communities, and has been for 71 years. We are also proud of our business, and enjoy providing the best prices, and service for groceries, fresh cut meats, farm fresh produce, non-foods, boots, western, casual and workwear in the state of Utah.

The secret is out and the business world is taking notice. Nestled in the mountains and valleys of Utah you'll find one of the most vibrant business climates in the country. But don't just take our word for it. Here are some accolades from a few of our fans: * Best Managed State in the Nation"​ (Pew Center) * Best State for Business"​ (Forbes) * #1 Most Competitive State for Business"​ (Beacon Hill Institute) * #1 Technology Concentration and Dynamism"​ (Milken Institute) While that list is impressive, we're not satisfied. The Governor's office is committed to building Utah's strengths and develop an economy for the future. This website is part of that commitment—it's your guide to the nation’s most dynamic economy. Take a look. Dig around. You'll find that we work as hard as we play.

GTGF Food Corporation offers institutions a vast array of food products from Apples to Zucchinis and services from preservation to processing. We are one of the forefronts of fruits, vegetables, and food processing for QSRs and other food services in the Philippines. Armed with international food society quality accreditation, GTGF has grown from supplying the local Consumer Foodservice market and now leading to exportation to the Middle East, USA, and Asia Pacific region.

Some 25+ years ago Gary and Colleen Worthington began their journey together to learn and perfect the art of baking artisan European breads. After many hours working in the kitchen they finally opened their first bakery in Orem, Utah during the fall of 1997. We know this successful bakery today as Kneaders. Kneaders has become a local favorite due to its high-quality food and home-like atmosphere. Our recipes are tried and true, perfected over the years, and specifically hand-crafted for the home baker. We want you to experience Kneaders in your own home, so we’ve included some of our award-winning recipes, such as, Rosemary Focaccia Bread, Chunky Cinnamon French Toast, Flourless Chocolate Torte, Artichoke Portobello Soup, and Raspberry Bread Pudding. With over 180 delicious recipes, you'll find a wide array of our favorite sandwiches, soups, breads, cakes, pastries, pies, and much more from our bakery. From our kitchen to yours, we are thrilled you are a part of our family.