Founded in 1974 as a small family operation, Christensen Farms is now a leading producer and processor of high quality pork products with operations in Minnesota, Iowa, Illinois, Nebraska and South Dakota. Marketing nearly 4 million market pigs per year, Christensen Farms is also the largest shareholder of Triumph Foods, LLC. Located in St. Joseph, Missouri, Triumph Foods is a leading processor of pork products for both the domestic and global marketplace. Through Triumph Foods, Triumph members own 50 percent of Daily’s Premium Meats, a further pork processing company specializing in premium bacon, ham and other pork products. Offering a highly collaborative and professional work environment along with endless opportunities for development and growth, learn how you can combine your passion with a growing career at Christensen Farms.

Founded in 1978, Schwartz Farms, Inc. (SFI) is a family-owned company committed to animal, environmental and socio-economic stewardship. Known for its quality pork production, SFI operates with integrity, excellence and innovation. Schwartz Farms is also a proud advocate of rural communities, employing over 375 full-time employees and working with more than 190 independent farm families across Minnesota, Iowa, Nebraska and South Dakota.

New Fashion Pork is a producer of high quality pork, based out of Jackson, MN. New Fashion Pork is committed to pork excellence. We operate in seven states, including, Minnesota, Iowa, South Dakota, Wyoming, Illinois, Indiana and Wisconsin. Our people are the backbone of our company, and nothing is more important to us than the care our animals receive every single day.

Unwavering in our vision and mission, Wakefield Pork, Inc. (WPI) has maintained an industry leader position since 1991 with headquarters in Gaylord, Minnesota. Wakefield Pork, Inc. believes families across the world should have access to quality, nutritious protein at an affordable price. Our teams across Minnesota and northern Iowa work together every day to produce pork using the utmost ethical and innovative methods, while conserving the earth’s resources. With a team of 250 employees and over 180 contract growers, WPI manages 50,000 sows and sends 1.3 million pigs to market annually. In hiring, we believe work ethic and strong values are as important as industry expertise. We do the right thing in everything we do, and we hire employees who hold themselves to the same standards. Wakefield Pork offers summer internships in production, accounting, human resources, and safety. Full-time employees can enjoy careers in production, sow farm management, grow-finish, genetic program management, accounting, economics, human resources, safety, and more.

Unwavering in our vision and mission, Wakefield Pork, Inc. (WPI) has maintained an industry leader position since 1991 with headquarters in Gaylord, Minnesota. Wakefield Pork, Inc. believes families across the world should have access to quality, nutritious protein at an affordable price. Our teams across Minnesota and northern Iowa work together every day to produce pork using the utmost ethical and innovative methods, while conserving the earth’s resources. With a team of 250 employees and over 180 contract growers, WPI manages 50,000 sows and sends 1.3 million pigs to market annually. In hiring, we believe work ethic and strong values are as important as industry expertise. We do the right thing in everything we do, and we hire employees who hold themselves to the same standards. Wakefield Pork offers summer internships in production, accounting, human resources, and safety. Full-time employees can enjoy careers in production, sow farm management, grow-finish, genetic program management, accounting, economics, human resources, safety, and more.

Located in the heart of Minnesota, Iterro is the first company to validate true commercial-scale, shallow-water indoor shrimp farming technology in the United States. We have developed and employed patented, land-based shrimp aquaculture technology to produce superior-quality shrimp that are traceable, sustainable and antibiotic-free. In addition to shrimp, we also produce trū Chitosan and trū Protein, both of which are made from trū Shrimp material. By combining disruptive aquaculture technologies and operational expertise, our company is making a shift in market paradigms to redefine shrimp, chitosan and pet ingredients markets worldwide.