Grubhub is a leading food-ordering and delivery marketplace on a mission to empower everyday convenience and champion merchants from coast to coast. Grubhub is part of Just Eat Takeaway.com, a global online food delivery marketplace, featuring numerous merchants in over 4,000 U.S. cities. Restaurants, grocery, and local merchants are the core of our offering—and the heart of the communities we serve. Our mission is to strengthen our roots, deepen our connections, and increase our positive impact. We strive to help merchants grow their businesses and experiment with new concepts. Our community is powered by thousands of drivers around the country. We provide drivers with flexible opportunities to work and earn on their own schedules—and keep 100% of the tips they earn while they deliver. Together with our merchants and drivers, we give customers more options for delivery, whether it’s their go-to meal from their favorite local restaurant, or a craving to discover something new. Through the Grubhub Community Fund, we have given more than $70 million to charitable organizations and communities nationwide since 2020. Focusing on supporting independent restaurants, helping close the hunger gap, and creating more opportunities for people in the hospitality industry, we forge nationwide partnerships that strengthen our competitiveness in the marketplace, attract and retain the best talent, and show customers how we support the communities they live in. Since we opened our doors in Chicago in 2004, Grubhub has been opening doors all across the country. With thousands of merchants nationwide, Grubhub delivers the best local, authentic cuisine right to diners’ doors—and new customers and billions in revenue to local businesses. And that helps open even more doors. Bakery doors in Hyde Park. Jibarito joint doors in Queens. And doors of opportunity all across the country. Grubhub. Delivering joy. Guaranteed.

At Quality Dining, we believe in serving each guest with pride and enthusiasm. We take community involvement seriously and strive to be a leader in the communities where we are located. As a franchisee, QDI operates nearly 180 BURGER KING® restaurants in Florida, Indiana and Michigan; nearly 40 Chili’s® restaurants in Delaware, Indiana, Michigan, New Jersey, Ohio and Pennsylvania. We also develop, own and operate Papa Vino’s® Italian Kitchen concepts in Indiana and Michigan.

SAC Finance, Inc. is a company based out of 6642 Saint Joe Road, Fort Wayne, Indiana, United States.

Michigan Pizza Hut, Inc. is a restaurants company based out of 2053 NILES RD, Saint Joseph, Michigan, United States.

Nelson Global engineers, manufacturers, and distributes clean and efficient Air & Fluid Transfer, NVH, Complex Structural, Acoustic, and Thermal Management Solutions. Nelson Global partners with the world's leading OEMs. With 21 global manufacturing and distribution facilities and unparalleled engineering and innovation capabilities, Nelson provides mission critical solutions with the highest degree of reliability at the lowest cost.

Oversee all aspects of human resources for a multilocation, franchisee in multiple states including strategic planning, succession planning, recruitment and selection, employee relations, rewards and recognition, performance management, employee engagement, benefit administration, learning and development, payroll, worker's compensation, and HRIS.

Trigo Hospitality is a franchisee of Pizza Hut, Sonic Drive-Ins, Moe's Southwest Grill and CoreLife Eatery.

Landscape Workshop is a full-service grounds management company that has been providing professional service and expert maintenance for outdoor commercial spaces for more than 35 years. Our goal is to help our customers achieve their business goals, maintain their property value, and attract new customers and tenants. Headquartered in Birmingham, Alabama, Landscape Workshop covers a large portion of the Southeastern United States and has the ability to serve properties throughout all of Alabama and Tennessee as well as parts of Arkansas, Kentucky, Georgia, Mississippi, and the Florida panhandle. We are nationally ranked and recognized by various sources, including Landscape Management’s LM150 and Lawn and Landscape's Top 100, and we continue to progress closer to the top of those lists each year through ongoing customer satisfaction and revenue growth.

Located in Chicago's Loop for more than a century, The Berghoff includes a full-service Restaurant and Bar, Lower Level Café, and Berghoff Cafe at O'Hare International Airport. Berghoff works with local vendors to provide the freshest ingredients possible. Our culinary team is dedicated to creating cutting-edge cuisine alongside the German classics that made us famous, including allergen-friendly dishes. Proudly displaying the city’s first post-prohibition liquor license, Berghoff is known for our family traditions, annual Oktoberfest celebration, and rich history. To view our rotating menu and happy hour specials, please visit our restaurant website.

Natalie MacLean (www.nataliemaclean.com) recommends delicious wines and food pairings and tells you the number of bottles in stock now at your closest liquor stores. She offers mobile apps for iPhone, BlackBerry and Droid. Natalie was named the World's Best Wine Writer at the World Food Media Awards.

Much has happened since our dad, Jim Stolfe, traded his prized 1962 Oldsmobile Starfire to open the first Connie’s in a small storefront on the south side of Chicago. We no longer play records, we download tunes. We chat online, not over the neighbor's fence. The Connie’s family has undergone changes as well! We have opened new restaurants and expanded into frozen foods nationwide. There are some things, however, that have not changed. We are still family owned. We are still obsessed with quality and service. And Dad still has the final word! We hope you will all be customers for 50 more years!

Naf Naf was founded in 2009 and is the premium destination for fresh, authentic Middle Eastern food. Oven baked pitas, hand cut salads and freshly prepared sauces all serve as an accompaniment to award-winning shawarma and falafel. Naf Naf is a fast casual restaurant with 35 locations (Delaware, Illinois, Minnesota, New Jersey, Ohio, Pennsylvania, and Wisconsin) and more under development. Naf Naf has received industry acclaim, being named this year as one of the top 40 hottest startup fast causal restaurants by QSR Magazine, a Top 100 Movers and Shakers by Fast Casual for two years in a row, and a 2016 Hot Concept by Nation’s Restaurant News. For more information, please visit http://www.nafnafgrill.com and learn more about franchising opportunities at https://nafnafgrill.com/franchise. We're hiring! To view and apply for our career opportunities, please visit www.nafnafgrill.com/careers