We are The Boston Beer Company and together we are heavy. From the very beginning, Jim Koch wanted to create a company that he would want to work for, creating a culture that celebrated beer with a passion and depth of knowledge that can’t help but be contagious to others. Forty years of brewing beer and cultivating talent later, we continue to be a passionate group of individuals who focus on raising the bar in everything we do. We're always looking for hardworking, motivated and competitive people who strive to push the boundaries and never settle. Not to be lost in the shuffle is the ability to have fun – after all, we are a beer company, and if you can’t have fun in this business, there’s something wrong!

Lappi-Hunaja on perheyritys, jonka tuotantotilat löytyvät Raumalta Lapin kylästä Satakunnasta. Perheemme mehiläistarhausperinteet ulottuvat yli 70 vuoden päähän. Vuodesta 1945 alkaen mehiläistenhoito oli Into Seikkulan elämäntyötä, mutta vuonna 1991 suoritettiin sukupolvenvaihdos ja mehiläisten hoito siirtyi pojalle Pasi Seikkulalle. Lappi-Hunaja on Suomen tunnetuin yritys hunaja-alalla. Mehiläishoitajainliitto on palkinnut meidät korkeimmalla mehiläishoitajille myönnettävällä arvonimellä ”Vuoden mehiläishoitaja”. Hunajamme ovat saaneet useita palkintoja ja ne ovat keränneet paljon huomiota mediassa myös kotimaan rajojen ulkopuolella. Käytämme hunajan valmistukseen aikaa ja vaivaa, joten erikoishunajien tuotanto ei ole sattuman kauppaa. Vuosien kokemus ja määrätietoinen tuotantotapojen kehittäminen (mm. siirtotarhaus) mahdollistavat laajan tuotevalikoiman, josta löytyy useita harvinaisuuksia, joita ei saa mistään muualta maailmasta. Mehiläisemme keräävät hunajaa ympäri Suomea. Pohjoisimmat pesät ovat sijoitettuna napapiirille, jossa yötön yö ja muut luonnonolosuhteet mahdollistavat ainutlaatuisten hunajalajien tuottamisen. Tuotteitamme ei myydä supermarkettien hyllyillä, vaan ainoastaan markkinoilla eri puolilla Suomea ja Saksaa. Ympäri vuoden hunajaiset herkkumme ovat saatavilla Lappi-Tuvan myymälässä Lapin kylän keskustassa Raumalla. Verkkokauppamme palvelee hunajannälkäisiä asiakkaita 24/7 kolmella kielellä suomeksi, saksaksi ja englanniksi.

CoOp Beverage manufacturer

In 1986, Harpoon co- founders Rich Doyle and Dan Kenary began brewing Harpoon in Boston to share with others the joy of making—and drinking—great beer. In 2000, we added a second brewery in Windsor, VT to keep up with the demand. We are passionate about our company and our beer, and we work each day together to create great beer drinking experiences. This passion has resulted in many changes throughout the years including our most recent announcement in August of 2014 to become an employee owned company. Though many things have changed since the early days of Harpoon, most things have stayed the same. We still love brewing beer and find that we enjoy it more when shared with friends. Harpoon has over 300 employees who understand that making great beer fun can be more challenging – and more rewarding - than it seems. We do things a bit differently here; different from other companies in general and different from most of our fellow brewers. Different in this case does not mean more complex or harder to understand. Because we also believe in being simple and straightforward. We have a very short list of ‘philosophies’ that underline how we run our business: • Treat others as we would like to be treated ourselves. • Work like an owner and think like a customer. • Make great beer and revel in it or as we say to the rest of the world: Love Beer. Love Life. We love the beer we brew, and we love drinking it together. We’re looking for people who share a commitment to excellence and a sense of humor to join our growing team.

PepsiCo is a playground for curious people. We invite thinkers, doers, and changemakers to champion innovation, take calculated risks, and challenge the status quo. From executives to team members on the front lines, we’re excited about the future. We take chances. Together, we dare to make the world a better place. Our associates are the magic ingredient. Each of them plays an integral role in helping create deep connections between people and our products. Think about your last group celebration: Chances are, one of our iconic brands was by your side. At PepsiCo, you’re invited to be a part of a global team of innovators who make, move, and sell these products—which are enjoyed by more than 1 billion people a day. A career at PepsiCo means working in a culture where everyone’s welcome. Here, you can dare to be yourself. No matter who you are or where you’re from, you can influence the people around you and the world at large. By showing up, you’ll have the opportunity to learn, develop and grow your skills for the future. Our supportive teams can fuel your professional goals to make a global impact on people and the planet. Join us. Dare for Better.

The desire to build a brewery was about more than just making beer, it was about creating a way of life and building a community with which to share experiences. Trillium Brewing was founded in March of 2013 by JC and Esther Tetreault with the desire to create a New England Farmhouse-inspired experience through the lens of craft beer. Launched with three employees and the support of family, friends, and community, our little brewery located at 369 Congress Street in Boston’s then-sleepy Fort Point neighborhood has grown to a team of nearly 300. Every member of our organization has incredible drive and purpose, working passionately each day to elevate the quality of the Trillium experience. Beer is at the center of everything we do, and a few core values have always driven the approach to our portfolio: the desire to continue pushing boundaries of experimentation with education, keeping a focus on hospitality by attempting to offer a wide range of styles for a diverse audience, and keeping our team excited and always-learning. With hundreds of unique offerings available each year, we take pride in the diversity and breadth of beer that we produce. Our philosophy with food aims to enforce our New England roots. Working closely with more than 30 local vendors, the restaurant at Trillium Fort Point shines the spotlight on nearby agricultural systems with the ultimate goal of responsibly growing fresh fruit and produce at our Connecticut farm. Behind every beer poured and each plate served is an intense focus on community. From carbon dioxide recapture and reuse at our production brewery, to using local, sustainably-farmed ingredients for our menu whenever possible, it’s imperative that we minimize our footprint and do our part to ensure that the future is brighter because of it.

in 2011, we left college with a killer recipe for hard cider. we wanted to remind people of the way that cider should be. fresh, unfiltered, delicious. we aren't beginners anymore, but the idea behind our cider and our business remains the same. we've gone from a dorm room to a 16,500 ft cider house in the east boston shipyard with the best team in the city and a characterful taproom. today, you can find us across new england, and we've expanded into new york, new jersey, pennsylvania, dc, virginia, ohio, and wisconsin, minnesota, indiana & colorado with no signs of slowing down. our employees are unfiltered, talented and awesome. they kick ass when it's time to get to work and throw down at company parties. we’re on the path to win the game, you might as well join us. get in touch.

Established in 1994 in South Deerfield, MA, Berkshire Brewing Company is New England’s premier regional craft brewery. We keep it simple: brewing our ales and lagers fresh in small batches. We keep it real: all of our beers are unfiltered, unpasteurized, and contain no chemical additives or preservatives. And we keep it creative: producing a broad range of year-round and seasonal ales and lagers, and frequent brewer’s specials. We believe in staying relaxed, down-to-earth, and enjoying an abundance of great beer. There are no secrets here. We share our process, our culture, and of course, the final product – because that’s the way we believe a craft brewery should be. #JustGoodBeer

East Bay Ice Co is a retail company based out of 1109 S Broadway, East Providence, RI, United States.

AmericanCraftBeer.com is a national beer site based in Washington D.C., with subsidiary offices in Atlanta and Seattle. AmericanCraftBeer.com is a craft beer daily, publishing 5 days a week. We cover the industry and its fans and think of ourselves as both a young end trade publication and a craft beer lifestyle site. Our goal is to both inform & celebrate the American craft beer industry and to have some fun at the same time.

Lead Refrigeration TechDrive the company vehicle daily to and from job sites. Job sites span from Massachusetts to Rhode Island, Connecticut, New Hampshire, Maine, Vermont and New York. During installations, I am in charge of surveying sites, buying materials, delegating work to my crew and staying on schedule on construction sites. While servicing equipment, I am responsible for troubleshooting mechanical and electrical issues with various equipment, ordering the correct parts, then repairing said equipment in a timely and profitable fashion.-Customer service skills used daily-Management of crew member’s skills and personalities-Reading blueprints onsite-Ability to work alongside other contractors and trades-Problem solving, measurements, and math-Being adaptable to each site by working in very tight or elevated areas-Use of various power tools including blow torch-Daily OSHA compliance-Taken various refrigeration and electrical courses to better myself at repairing units

Founded in 2015, Lord Hobo is one of the fastest growing breweries in the United States. Our brewery and taproom are located in Woburn, MA, and we are in the process of expanding the taproom to include an outdoor patio, additional seating inside, and more food options. We are also expanding through the addition of satellite locations, starting with the opening of a large taproom and restaurant in Boston's Seaport district this year. At Lord Hobo, we strive to exceed expectations and provide consistently exceptional products, services, and experiences. We believe craft beer is the world's most affordable luxury item and we’re determined to prove the value of the beer we bring to your table. Like you, we celebrate life, work, loved ones, and experiences, and we are proud to be a small part in your own story. Working with us: Our employees are one of our key ingredients when it comes to our brand. We're always looking for passionate, talented, people to join our team. If you're interested, start a conversation with us by emailing [email protected].