At Ginkgo, we use biology to grow the future. Companies across industries leverage our platform to design, develop, and optimize products for a breadth of commercial applications. We help our partners grow key ingredients for vaccines, crops that rely less on fossil fuel-based fertilizers, plant-based meat that tastes like the real thing, materials for the next generation of circular fashion, and so much more. We know our unique experiences, ideas, and perspectives are essential to our success and enable us to make biology easier to engineer and ensure equitable distribution of the benefits of our platform. As such, we seek to ensure that DEI is in our DNA, continuing to grow an inclusive culture and diverse workforce. Let's make biology easier to engineer and join our team.

Ocean Spray is a vibrant agricultural cooperative owned by more than 700 cranberry farmers in the United States, Canada and Chile who have helped preserve the family farming way of life for generations. Formed in 1930, Ocean Spray is now the world’s leading producer of cranberry juices, juice drinks and dried cranberries and is the best-selling brand in the bottled juice category. The cooperative’s cranberries are currently featured in more than a thousand great-tasting, good-for-you products in roughly 100 countries worldwide. With approximately 2,000 team members and nearly 20 cranberry receiving and processing facilities worldwide, Ocean Spray is committed to managing our business in a way that respects and cares for our communities, team members and the environment. For more information about our family-farmer owned cooperative, visit www.oceanspray.com. For close to 90 years, Ocean Spray, its family-farmer owners, and our team members have had a long-standing passion for health, taste and authenticity in all our products. The innovative, entrepreneurial spirit of our founders remains rooted in our cooperative's culture and our commitment to be a farm-to-family, health and wellness company. Our north star is our purpose: connecting our farms to families for a better life.

Since, 1899, Bay State Milling has proudly provided exceptional quality flour and plant-based ingredients to the grain-based foods industry. Our markets include retail and wholesale bakeries, foodservice operators, distributors and food manufacturers. As the largest family-owned milling company in the United States, Bay State has developed a nationwide distribution network that allows the delivery of flour, seeds, spices and custom blends to most metropolitan markets. Our company has a strong health and wellness focus, and a commitment to be a leader in grain-based foods through investments in employees, specialty flour milling and custom blending capabilities. We have leveraged flexible manufacturing capabilities, a state-of-the-art innovation and applications center, a Nutrition Science Advisory Council and a passion for customer collaboration to create an extensive array of products. Mission Statement: Bay State Milling will provide a diverse and growing array of customers with innovative, distinctive and high quality, grain-based ingredient solutions that enhance the prosperity of each.

Gold Medal Bakery is a fourth generation, family-owned company specializing in fresh, quality bread products. We strive to continuously improve and develop new products to meet the needs of our customers. We produce and distribute our products across the Northeast and pride ourselves on our "One Stop"​ programming that allows us to meet the unique requirements of all our valued customers. Today, Gold Medal still operates on the commitment to excellence it was founded on.

Blount Fine Foods offers food service, retail and restaurant customers gourmet soups, sauces, sides and entrees. From traditional favorites to innovative sensations, Blount is the creative, collaborative culinary force behind retail brands like Panera and Legal Sea Foods and innumerable private label foods – all of which generate wows from consumers and profits for clients.

Home Market Foods is a dynamic food manufacturing company that is the market leader in a number of meat-based meal and snack categories. We have grown substantially across our markets through excellence in innovation, operations, and customer service. This success has been nurtured by our ownership group and an expanding team of world-class leaders. HMF is building on our track record through complementary acquisitions and a growing number of business development initiatives. HMF’s business model is poised to continue to thrive and offer greater opportunities for our customers and team. With corporate headquarters in Needham, MA and a manufacturing facility in Norwood, MA, we are comfortably located within the Boston metropolitan area.

Eastern Fisheries, headquartered in New Bedford, MA is a vertically integrated, global supply leader in the seafood industry and a trusted seafood source to some of the largest retailers, food service distributors and wholesalers in the world.

Founded in 1957, North Coast Seafoods is a family owned, quality obsessed seafood company headquartered in Boston, Massachusetts, dedicated to sharing the joy of extraordinary seafood. We proudly provide superior quality and service to our customers, which include small and large retailers, restaurants, hotels, higher education institutions, professional sports teams, hospitals, direct to consumer, and more. From humble beginnings selling seafood door-to-door, North Coast Seafoods has grown to be one of the largest seafood companies in the Northeast, building our business upon deep relationships, solid trust, and unwavering dependability. For over 65 years, we have been providing our customers with a consistent supply of the highest quality, sustainable fish and shellfish imaginable from local communities around the globe. We are a direct-importer and first receiver – eliminating the middleman by partnering closely with our trusted, veteran fishermen from around the globe, processing in our own state of the art facilities, and distributing directly. We are authentic, uncompromising, dependable, accountable, and innovative in our vision of Seafood with Integrity. We are always on the lookout for savvy, talented, and innovative candidates to join our team. Please reach out to learn more about opportunities to grow your career with our crew!

Equal Exchange's mission is to build long-term trade partnerships that are economically just and environmentally sound, to foster mutually beneficial relationships between farmers and consumers and to demonstrate, through our success, the contribution of worker co-operatives and Fair Trade to a more equitable, democratic and sustainable world.

In 1934, three Greek immigrant brothers started selling produce from a cart. Today, three generations later, Decas is still a family owned business and has become a leader in the cranberry industry. The Decas Family owns 400+ acres of bogs in southeastern Massachusetts. We are a family business with deep ties to the community where we have built our business and our lives over the last eight decades. Our headquarters and manufacturing facilities are located in Carver, but we sell our cranberries throughout the US and export them to 35 countries. We are an expert in dried cranberries as well as fresh and the longest active independent cranberry handler. Decas is a pioneer in Organic Cranberries, and we've maintained our status as a major organic producer for decades. Environmental stewardship and sustainable farming have been at the core of our agricultural philosophy from the beginning. Our Decas Farms brand cranberries are great tasting, good for you products made with only all natural ingredients. No additives, colors, or preservatives, No sulfites. No artificial anything. Only the good stuff. Just like nature intended.

In 1991, the world was still connected through individuals and relationships. Smart phones were more than a decade away, and smart people could still make something new that wouldn’t go out of style two weeks later. It was then that John Zofchak, our founder, had an idea: to begin manufacturing salads at Newmarket Square in Boston. The name Boston Salads & Prepared Foods said it all, and as the company blossomed in the years that followed, the business earned an exceptional reputation for quality and a budding partnership as master distributor of Dietz & Watson Premium Meats & Cheeses in New England. In the shadow of the new millennium, Boston Salads relocated to a new, 30,000 square foot manufacturing facility – not far from where it began a decade earlier. In the last few years, Boston Salads & Prepared Foods has undergone remarkable growth, introducing new production lines for chilled and hot meals, acquiring an additional warehouse facility, expanding product offerings with grain salads and pre-pack options and widening distribution as far west as Ohio and down south to Florida. In 2015, we completed the addition of another 15,000 square feet of manufacturing space, bringing our total plant size to 65,000 square feet. No small measure of growth by any means, but larger in many ways because it’s been made by hand – an idea, we’re proud to say, that is still as much in style today as it was when we started all those years ago.