At Dairy Farmers of America, our approximately 19,000 employees work with one goal in mind – to bring value to our family farm-owners. As a farmer-owned cooperative, DFA offers rewarding jobs across the nation in a variety of fields, including manufacturing, accounting, communications, marketing, economics, on-farm field services, and more. We value our employees and reward them with competitive benefits, a supportive working environment, and growth opportunities. We capitalize on the strengths of each individual and ensure that each employee is challenged in their role. Through Dairy University, employees receive online training and job enhancement, classes. Employees also have the opportunity to grow within DFA. We also want our employees to live a healthy lifestyle and offer a health and wellness program that provides access to online classes and materials tailored to help our employees make healthier choices, as well as an Employee Assistance Program that helps employees with legal and health issues, such as advice on parenting or stress management, and free counseling sessions. At DFA, we understand that our employees provide value within our organization and in our community. We cultivate a culture of openness, transparency, and integrity where employees are encouraged to voice their opinions and share their ideas. We also believe we have a responsibility to give back the communities in which we operate and work to do so through the DFA Cares Foundation. Dairy Farmers of America, Inc. is an equal employment employer and is committed to providing employment opportunities to minorities, females, veterans, and disabled individuals.

At Dairy Farmers of America, our approximately 19,000 employees work with one goal in mind – to bring value to our family farm-owners. As a farmer-owned cooperative, DFA offers rewarding jobs across the nation in a variety of fields, including manufacturing, accounting, communications, marketing, economics, on-farm field services, and more. We value our employees and reward them with competitive benefits, a supportive working environment, and opportunities for growth. We capitalize on the strengths of each individual and ensure that each employee is challenged in their role. Through Dairy University, employees receive online training and job enhancement, classes. Employees also have the opportunity to grow within DFA. We also want our employees to live a healthy lifestyle and offer a health and wellness program that provides access to online classes and materials tailored to help our employees make healthier choices, as well as an Employee Assistance Program that helps employees with legal and health issues, such as advice on parenting or stress management, and free counseling sessions. At DFA, we understand that our employees provide value within our organization and in our community. We cultivate a culture of openness, transparency, and integrity where employees are encouraged to voice their opinions and share their ideas. We also believe we have a responsibility to give back the communities in which we operate and work to do so through the DFA Cares Foundation. Dairy Farmers of America, Inc. is an equal employment employer and is committed to providing employment opportunities to minorities, females, veterans, and disabled individuals.

Great Western Manufacturing is the oldest continually operating manufacturing firm in Kansas. We produce sifters, sieves, accessories, and more. Visit our website to learn more about our history and products! Find our other connections by clicking "Learn More" at the top of the page.

CII Foods is a privately held specialty ingredients manufacturer established to deliver innovations for better food and stronger communities – today and for generations to come. We view every challenge as an opportunity to bring new ideas to life in a reliable, adaptable and sustainable way, that puts our customers and our people first. CII produces food particulates that add flavor, color and character to numerous food applications as well as pre-blended mixes to create flavored swirl effects in bread products. CII’s diverse portfolio also includes texturized plant-based proteins and crisps as well as clusters, granola and panning capabilities. This belief to research, develop and market unique, new food ingredients started long before the company was founded in 1990 by Robert Hatch. Since establishing our headquarters years ago, CII now has seven production lines that run 24/7, a fully-equipped Research and Development lab as well as an on-site Applications Lab to test our product in real time. Coming soon in 2022, CII will have a new facility in St. Joseph, Missouri that offers clusters and granola production, as well as panning capabilities.

LifeLine Foods, Inc., founded in 2001, is a leader in the corn-milling industry with its portfolio of food ingredients—corn grits, corn meals, pre-gelatinized corn flour and masa. Owned by 650 farmer-owners in the Midwest, LifeLine is proud of its quality standards such as Certified Whole Grain, USDA-Certified Organic, Kosher, Gluten-Free and Non-GMO Project Verified. With more than 145 employees, LifeLine’s 780,000 square-foot SQF Level 2-certified milling facility is located within the Corn Belt in St. Joseph, Missouri. LifeLine Foods continues to expand its facilities and mills while producing high-quality, wholesome ingredients that will nourish families for years to come.

For over 70 years, BioZyme has pioneered innovative solutions in animal well-being and nutrition through supplements, health products, and feed additives. As an industry leader in fermentation, BioZyme has made it our mission to improve the quality of your animals’ lives. How? By offering innovative, research-proven solutions to challenges faced by animal producers, owners, and advocates. As a business dedicated to developing innovative supplements for better animal nutrition and health, our expertise and product lines go beyond cattle health. Founded in 1951 by a former feed salesman, BioZyme was built for animals by animal lovers. At the core of our products is AO-Biotics(R) Amaferm(R), a proprietary prebiotic produced from the fungus Aspergillus oryzae. Over 70 years ago, Amaferm paved the way for prebiotic supplements decades before they became commonplace. That core ingredient is how BioZyme products promote digestive health, gut health and overall wellness across various species. Our research-driven, animal nutrition solutions provide support for cattle, swine, poultry, sheep, goats, horses, dogs, cats, and more! At BioZyme, we mean what we say. We hold ourselves accountable for researching, developing and delivering products that achieve the results we claim. Amaferm has been research-proven to increase digestibility in over 175 published studies and counting. BioZyme also uses the same strain of A. oryzae to develop new pre-biotics and post-biotics to enhance our supplements and animal health products. The BioZyme Family of Brands include AO-Biotics®, VitaFerm®, Gain Smart®, Vita Charge®, Sure Champ®, Vitalize®, DuraFerm® and Backyard Boost®. Headquartered in St. Joseph, Missouri, BioZyme brings quality supplements, feed additives, and animal nutrition solutions to a global market. Customers across North America, South America, Europe, Asia and the Middle East know they can turn to BioZyme for care that comes full circle.

Triumph Foods is one of the leading pork processing facilities in the United States. We focus on running a state-of-the-art, quality-focused, and safe facility to #feedtheworld

Heartland Meat is a meat processor and food distribution company specializing in the Mexican food industry. For over 50 years Heartland's reputation of food safety and quality has allowed it to grow and flourish. Heartland's headquarter has been in San Diego County since it's inception in 1967 and is still locally owned and operated. Our highly specialized wholesale meat production has attracted customers across the food service spectrum from national food service distributors, government agencies, hospitals, restaurants and institutions. Our focus is Mexican food and being a bilingual company we are trying to grow as fast as the demand for Mexican food across states and regions. Contact us today if you're interested in being a part of our team or would like to hear or see about more of our products today!

WALKER'S FOOD PRODUCTS CO. is a company based out of 506 E 12TH AVE, North Kansas City, Missouri, United States.

Central Plains Milling is a company based out of United States.

Farm To Market Bread Co is a food production company based out of 216 W 73rd St, Kansas City, Missouri, United States.

The DH Pace Company, Inc. offers a complete range of door and door related products and services for both new construction projects and existing facilities. The Company currently operates under the Overhead Door™ Ribbon brand name in numerous markets across the United States. This relationship as an authorized distributor partner with Overhead Door™ Corporation goes back to 1926. The Company markets certain products and services under DH Pace brand names, including: DH Pace Door Services, DH Pace Systems Integration, DH Pace Construction Services, and the DH Pace Facilities Group. Each office includes a large service department that offers preventive maintenance programs and emergency service capability 24 hours a day, 7 days a week, 365 days a year. At DH Pace we feel a deep responsibility to build a strong company for our customers, our employees, our shareholders, and for the communities we serve. In 2010, we re-energized our long-standing tradition of community involvement by reaffirming our commitment to investing a portion of our resources towards making a positive difference in the lives of others including: customers, employees, community service, environmental sustainability, and governance practices. OUR BUSINESS MISSION STATEMENT To enhance the lives of people by improving the safety, security, convenience, and aesthetics of the buildings where they live, work, and play.