Since 1960, Nichols Farms has tilled the fertile soil of the San Joaquin Valley in California. Three generations of the Nichols Family work together to grow, process, package and market pistachios. We are focused on supplying the highest quality products from our farm to your customers. Our Pistachios and Almonds ship under the Nichols Farms label across the United States and to markets around the world. Under the Nichols Farms brand or your own label, your satisfaction is our number one goal.

The goal is simple: be the leading handler, processor and marketer of California almonds with a reputation for honesty, commitment, integrity, and above all, quality. We look forward to sharing in the opportunities of demand for quality almonds in new markets ranging from our fast-growing private label to the ingredient business that remains a staple of the success we enjoy. We believe in providing the highest quality almonds alongside best-in-business customer service. Spycher Brothers and North Valley Nut operated jointly and seamlessly for over a decade. With consolidated operations and synergies that have made us stronger and opened up new markets, our sole company name is now Select Harvest. Select Harvest distills the best of the almond business into one smooth operation. It is built on the people, the partners, the legacy of quality everyone has come to expect. But most importantly, it enables a unified operation, superior market presence, and opportunity to grow under one brand, together.

Our philosophy is to provide accurate and timely information to guide growers and customers in a fast- moving almond industry. Hilltop Ranch is your most reliable source for natural shelled almonds, inshell almonds, and manufactured grades of almonds — all grown and processed in California. Our commitment to quality and food safety is embodied in our quality policies, years of food safety innovation and HAACP program disciplines.

Ricchiuti family story begins with a voyage from Vincenzo Ricchiuti in 1914 – where he would plant the seeds of a family business which would eventually grow for generations. Benefitted by his father’s wisdom, Pat Ricchiuti began his career as a grower, packer, and shipper who aspired to diversify and expand their business. His goal for the newly founded P-R Farms, Inc. in 1956 was to bring forth growth while maintaining quality at every juncture, eventually becoming incorporated in 1963. P-R Farms, Inc. became known worldwide for premium quality peaches, plums, apricots, nectarines, apples, citrus, grapes, almonds, and olives. P-R Farms, Inc. works diligently to exceed industry standards, while constantly reevaluating market demands and trends so to provide customers exceptional quality and service in the global marketplace. P-R Farms, Inc. utilizes four generations of farming expertise to meticulously grow, harvest, pack, and ship the freshest fruit, premium nuts, and organic extra virgin olive oil from their orchards, groves, and vineyards. Today, the Ricchiuti Family Farms operation also includes a retail store – ENZO’S TABLE, an almond hulling and processing plant in Madera, and a newly-completed olive oil milling facility that produces and bottles extra virgin organic olive oil under the label ENZO. Another venture Ricchiuti Family Farms is proud to be a part of is the Network for a Healthy California’s Harvest of the Month program. P-R Farms, Inc. works in conjunction with valley schools and provides education and products to over 65,000 children – demonstrating a strong commitment to their community and state with involvement in education, healthcare, and a multitude of other philanthropic organizations. As they look to the future, Patrick and son, Vincent, remain dedicated to carrying on the family legacy established by Vincenzo and Pat Ricchiuti of being productive agricultural business leaders and devoted community servants.