Hormel Foods Corporation, based in Austin, Minn., is a global branded food company with over $12 billion in annual revenue across more than 80 countries worldwide. Its brands include PLANTERS®, SKIPPY®, SPAM®, HORMEL® NATURAL CHOICE®, APPLEGATE®, JUSTIN’S®, WHOLLY®, HORMEL® BLACK LABEL®, COLUMBUS®, JENNIE-O® and more than 30 other beloved brands. The Company is a member of the S&P 500 Index and the S&P 500 Dividend Aristocrats, was named one of the best companies to work for by U.S. News & World Report, one of America's most responsible companies by Newsweek, recognized on Fast Company's list of the 100 Best Workplaces for Innovators, received a perfect score of 100 on the 2023–24 Corporate Equality Index and has received numerous other awards and accolades for its corporate responsibility and community service efforts. The Company lives by its purpose statement — Inspired People. Inspired Food.™ — to bring some of the world’s most trusted and iconic brands to tables across the globe. For more information, visit www.hormelfoods.com.

Meat manufacturers since 1960 committed to quality control and product consistency. Family-owned, innovators and customer-centered. Holding company for Holten Meat Inc., Rochester Meat Company and Huisken Meat Company.

Mrs. Gerry’s Kitchen, Inc., started business on December 4, 1973, in Albert Lea, Minnesota. Our initial building occupied only 1,100 square feet and housed production of 70,000 pounds our first year. Today, Mrs. Gerry’s has progressed through production additions, plant expansions, and sales coverage area to place Mrs. Gerry’s as a leading manufacturer of salads and side dishes. Our production facility now occupies 214,500 square feet and utilizes some of today’s best technology to produce a high-quality, consistent, great tasting products. We offer over 120 products that cover a range of categories including mashed potatoes, macaroni and cheese, salads, entrees, dips, and desserts. We are currently distributing coast to coast, utilizing a direct sales force and broker network to assure superior customer service and satisfaction.

La Crosse Milling Company is America's premier miller of nature's miracle grain. Located in the heart of the picturesque Mississippi River Valley, La Crosse Milling has over a half century of milling experience.

FARMER'S FEED & GRAIN CO., INC. is a company based out of PO BOX 291, RICEVILLE, Iowa, United States.

Reichel Foods is an innovative leader in today's grab and go world by providing fresh, innovative, affordable products for families everywhere. Our mission is to produce innovative and convenient food products of the highest quality. We strive to become the employer of choice by fostering a positive work environment and developing employees to their greatest potential. Ultimately, we strive to become the business of choice by developing and maintaining valued and trusted relationships with our customers. "The Reichel Foods team strives for excellence in our industry. We encourage feedback from our customers and take the time to address their individual needs. I am proud of our accomplishments at Reichel Foods. We will continue to provide excellence for our customers and clients to ensure the growth of our industry for years to come."​ --Craig Reichel, President, Reichel Foods, Inc.

Northwood Foods, Inc. is a food production company based out of 1105 8th St N, Northwood, IA, United States.

Jimmys Salad Dressings is a food production company based out of 1711 2nd Ave NW, Stewartville, Minnesota, United States.

Independent Stave Company is a family-owned, dynamic, global company reaching customers in over 40 countries and cooperages around the world. Every day, millions of people enjoy beverages aged in our wine and whiskey barrels. A century since the company's founding, Independent Stave Company still embraces the core values of family, innovation, community, and hard work. Total commitment to quality and service has made us the leading cooperage company in the world, thanks to the unfailing support of our satisfied customers. New Cooperage Facilities: • Commonwealth Cooperage, in Morehead, Kentucky • Kentucky Cooperage in Lebanon, Kentucky • Missouri Cooperage in Lebanon, Missouri • Heinrich Cooperage in Australia • Tonnellerie Quintessence in Bordeaux, France • Tonnellerie Quintessence in Santiago, Chile • Tonnellerie Tremeaux in Beaune, France Used Cooperage Facilities: • Kentucky Bourbon Barrel in Louisville, Kentucky • Kentucky Bourbon Barrel South in Lebanon, Kentucky • Kentucky Bourbon Barrel in Co Kildare, Ireland Stave Mill Facilities: • Batesville Mill, in Batesville, Arkansas (coming soon) • Benton Wood Products in Benton, Kentucky • Clifton Mill, in Clifton, Tennessee • Jackson Mill, in Jackson, Ohio • Merrain International, Monthureux-sur-Saône, France • Morehead Mill in Morehead, Kentucky • New Florence Mill in New Florence, Missouri • Salem Mill in Salem, Missouri • Southern Indiana Mill in Salem, Indiana • Stevenson Mill in Stevenson, Indiana • Zanesville Mill in Zanesville, Ohio

Bushel Boy Farms was founded in Owatonna, Minn. in 1990 with a simple desire to grow fresh, local, and vine-ripened tomatoes year-round, even in the depth of a Minnesota winter. ​ Known for their indoor farming leadership and red, ripe colored and fresh garden-flavored tomatoes, Bushel Boy has been supplying the upper Midwest with tomatoes year-round—long before locally grown was an important consumer-buying consideration. ​ Bushel Boy’s expert agriculture team has created the perfect growing environment in its Owatonna and Mason City, Iowa facilities, combining the latest in greenhouse design and technology with the hands-on TLC it takes to produce high-quality, premium produce. Bushel Boy crops are always vine-ripened, carefully packed and rapidly shipped for maximum freshness and flavor. ​ Bushel Boy Farms is a leader in Minnesota’s food production space and a passionate innovator in the region’s indoor farming category. With the most recent launch of its two cucumber varieties and ongoing success with tomatoes and strawberries, Bushel Boy continues to explore new consumer-driven produce varieties that help retailers create supply chain efficiencies and address market demand. ​ The company’s unique manufacturing practice (indoor farming) continues to evolve with new technologies and enables their tomato, strawberry, and cucumber plants to grow in all weather conditions, providing upper Midwesterners with local, fresh produce to enjoy any time of year.