MGP is a leading U.S. supplier of premium distilled spirits and the largest producer of specialty wheat proteins and starches. The company’s distilled spirits include gins, vodkas, and bourbon and rye whiskeys that are carefully crafted through a combination of art and science and backed by over 150 years of experience. Our non-GMO proteins and starches provide functional, nutritional and sensory benefits to a host of applications that align with MGP’s focus on adding more goodness to food. MGP is headquartered in Atchison, Kansas, where distilled alcohol products and food ingredients are produced. Premium spirits are also distilled and matured at the Company’s facility in Lawrenceburg, Indiana.

It all started with the limestone spring. First discovered in what would become Weston, Missouri, by Lewis and Clark during their 1804 expedition, a pure limestone spring was a rarity whose potential was recognized by two enterprising young brothers by the names of Ben Holladay and Major David Holladay. After visiting the site, which was then a meat-packing house, the Holladay brothers divined an even greater purpose for that limestone spring: Bourbon. Together, they founded this distillery in 1856. The Holladay Distillery evolved as the decades passed, changing ownership and names a number of times before ultimately becoming known as McCormick Distilling Company in 1942. Acquired in 1993 by Ed Pechar, Mike Griesser, and a small group of private investors, the distillery has since grown in size and expanded its portfolio of products. In 2016, the distillery commemorated 160 years of rich history and paid homage to its founders by going back to its bourbon-making roots and bearing the proud name of Holladay Distillery, operated by McCormick Distilling Company.

MGP is a leading U.S. supplier of premium distilled spirits and the largest producer of specialty wheat proteins and starches. The company’s distilled spirits include gins, vodkas, and bourbon and rye whiskeys that are carefully crafted through a combination of art and science and backed by over 150 years of experience. Our non-GMO proteins and starches provide functional, nutritional and sensory benefits to a host of applications that align with MGP’s focus on adding more goodness to food. MGP is headquartered in Atchison, Kansas, where distilled alcohol products and food ingredients are produced. Premium spirits are also distilled and matured at the Company’s facility in Lawrenceburg, Indiana.

Budweiser was introduced to Eastern Tennessee in the mid 1880’s. It was delivered by a variety of distributors including companies whose primary business was food, other beverages, and even pharmaceuticals. Following Prohibition, several companies distributed Anheuser-Busch products until 1946 when Smoky Mountain Beverage, owned by Charles Brown, took total control from Royal Crown Bottling. In 1958 the distributorship was sold to E.L. Tipton, who renamed the enterprise Tipton Distributing Company. He built a new warehouse facility which is still the home of current company operations. His family held the franchise until 1983, when Raymond D. Hand purchased the company and rechristened it Eagle Distributing Company, Inc. Owner and President of Eagle Distributing Company, Ray Hand was introduced into the malt beverage industry at a very young age. His early start was truly a family affair. Ray worked with his brother, Charles, at their father’s distributing company in Clarksville, Tennessee. Oertles 92 was the most popular brand at that time. Some years later, Anheuser-Busch products were acquired and added to the product line. After continuing his higher education, Ray started a successful uniform laundry business, but decided that his future was in the beer industry.

Like a great brew it takes quality ingredients and a proven recipe for success. Our success at Alpha Brewing Operations starts with the finest ingredients which are our people, our parts, our place and our partners. How we put these ingredients to work is our proven recipe. These ingredients combined with our strength in engineering, standard for quality, passion for service and “whatever it takes” philosophy creates a satisfied customer for life. Our success is measured by that satisfaction. Alpha Brewing Operations delivers professional tools for the professional brewer whether your brewery is not yet conceived, in it’s infancy, or well established. Whether the need is a single piece, or a complete project from design to execution, Alpha is the answer.

Took part in all aspects of the company from running and planningevents, beer making, bartending, and working the floor. Top seller for themajority of my time there. Promoted to shift lead after six months. In mytime there, I helped develop a new training program for all new staff anddesign the new company tap handle. Assisted with company records, scheduling, and inventory.

• Consistently delivered impeccable service by anticipating guest's needs• Elevated experiences and created personalized recommendations for guests, curtailed to theirpreferences• Befriended current regulars and ensured repeat visits from new patrons• Maintained extensive knowledge of craft beer, cocktails, spirits, whiskey, and industry trends• Completed transactions for guests, and balanced a drawer• Checked guest's identification to verify they are of legal age• Recognized signs of intoxicated guests, and acted politely but firmly to ensure safety of guests• Adhered to and enforced safety and cleaning measures to ensure compliance and guest appeal