Celebrating 50 years of success in the food manufacturing industry, SugarCreek is the largest bacon producer in the nation. Headquartered in Washington Court House, Ohio, the company is proud to be a privately held, family owned business with locations throughout Ohio, Indiana and Kansas. SugarCreek provides a wide range of raw and fully-cooked proteins to the retail and food service industry. The company has approximately 1,900 team members employed throughout six locations. Through its core values, “Authentic, Culinary, Expertise”, SugarCreek provides Brandworthy Food Solutions for some of the largest brands in the food industry. The company prides itself on a being Safe Quality Food (SQF) Level 3 certified at all locations, strives to maintain a safe workplace and serve as stewards to the environment through sustainability efforts.

T. Marzetti Company manufactures and sells specialty food products. Our retail brands include Marzetti® dressings and dips, New York Bakery™ garlic breads, and Sister Schubert’s® dinner rolls, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and dressings, Buffalo Wild Wings® sauces, Arby’s® sauces, Subway® sauces, and Texas Roadhouse® steak sauces and frozen rolls. Our foodservice business supplies sauces, dressings, breads, and pasta to many of the top restaurant chains in the United States. At T. Marzetti, our mission is to make every meal better through high-quality, flavorful food. Led by our purpose, to nourish growth with all that we do, our more than 3,600 team members are dedicated to creating great tasting food and cultivating deep and lasting relationships. T. Marzetti Company is a wholly owned subsidiary of Lancaster Colony Corporation (NASDAQ: LANC).