Dave Frisch opened his first restaurant in Cincinnati, Ohio in 1939. The Mainliner, a drive-in style restaurant, quickly earned a reputation for serving delicious food at a great value. When Dave introduced the Big Boy sandwich in 1946, a humble legend was born. Since then, Frisch’s Big Boy has grown to become one of the largest family-style dining chains in the Midwest. Frisch’s now owns and operates 96 restaurants and franchises another 25 to independent operators. Quite possibly, you’ve seen the iconic Big Boy statue standing proudly outside one of them. Our secret is not so secret, really. We believe in giving customers craveable homemade foods that you can’t find anywhere else. Which means not just one signature item, but an entire menu of them: the Big Boy, Onion Rings, Hot Fudge Cake, our own Tartar Sauce, Homemade Soups, Seasonal Pies, and so much more. It’s all part of Frisch’s brand promise: “Good fun happens over great food served by friendly faces.” That’s a promise we aspire to each and every day. And that’s why we serve anything on our menu at any time. We’re pretty sure that’s how Dave Frisch would’ve done it too. Because no matter how much time passes, one thing will always stay the same: Frisch’s Big Boy is a place where one meal can make your entire day.

After serving our communities and its guests for 65+, LaRosa's continues to be the leading pizzeria and Italian restaurant in the Greater Cincinnati area. We know a restaurant is only as good as the food it serves, and thousands of our Guests agree that LaRosa's food simply can't be beat. We offer our full menu with family recipe pizzas and other Italian favorites for dine-in, delivery, or carry-out – over 40 menu selections in all – to offer just the right amount of variety to make sure everyone enjoys the food favorites they love. LaRosa's truly is your neighborhood pizzeria. Families in Ohio, Indiana, and Northern Kentucky have been enjoying LaRosa's original recipe pizzas for generations, with many of them making LaRosa's a weekly tradition. Of course you can choose from other LaRosa's favorites like calzones, hoagys, pasta, and more. At LaRosa's, you always have the choice!

The Story of Skyline Chili. From a small kitchen in the village of Kastoria, Greece, a fascinated young Nicholas Lambrinides watched as his mother and grandmother prepared authentic Greek dishes. Their recipes had been passed down from generation to generation. These were unique, wonderful dishes that had the power to bring his whole family together. Nicholas dreamed that one day he would bring these recipes and traditions to America, where he could share them with friends and family. In 1949, his dream came true when Nicholas opened his first restaurant overlooking the skyline of Cincinnati, Ohio and began serving his delicious secret recipes to appreciative customers. Since then, Skyline Chili's Coneys,Ways and table-side service have been enjoyed by generations. Our Chili continues to be made from Nicholas's original recipe, using a secret blend of spices and only the highest quality ingredients. Skyline is dedicated to bringing friends and families together for an experience like no other and we will always be devoted to the American dream of that young man from a small village in Greece.

Simply put, The Jeff Ruby Experience is about excellence. It is captured in the quality of the food, the energy and elegance of the atmosphere, the impeccability of service and the overall dining experience. When you dine with us, you are our guest and we do everything possible to treat you to a show unlike any other. While each of our restaurants has a unique background and story to tell, there is a common thread that runs through everything we do- a commitment to perfection that is The Jeff Ruby Experience.

Founded in 1929 in Holland, Mich., Holland has long been recognized for delivering the most next-day service lanes in its territory and annually records one of the lowest claim ratios in the industry. Originally committed to serving the central United States, Holland has expanded farther into the Southeast and Midwest where it continues to provide on-time reliability. Its 8,000 dedicated employees have earned the prestigious Quest for Quality award from Logistics Management magazine every year since the mid-1980s. Holland provides full-state regional delivery in 12 states and 2 provinces: Illinois; Indiana; Iowa; Kentucky; Michigan; Minnesota; Missouri; North Carolina; Ohio; South Carolina; Tennessee; Wisconsin; and Ontario; Quebec, Canada. We provide direct, regional delivery in large markets in nine states: Alabama, Arkansas, Georgia, Kansas, Nebraska, New York, Pennsylvania, South Dakota and West Virginia. Holland also provides service to additional points in the northeastern United States through a partnership with its sister company New Penn and to additional points in the western United States through a partnership with its sister company Reddaway. History Founded in 1929 in Holland, Mich. Acquired by TNT Ltd. in 1985; TNT became USF in 1996 Became part of YRC Worldwide (YRCW) in 2005 57 service centers including those in Canada

In 1951, Ted and Matula Gregory opened the original restaurant in the very underdeveloped area of Montgomery, Ohio. It was really just a place for Ted and his friends to gather, but Matula’s incredible cooking skills could not be ignored. One night she decided to make ribs, and people went nuts for them. Soon a local critic dubbed Ted the “Ribs King,” and the legend was secured. As the town of Montgomery blossomed, word of these incredible ribs spread fast—so much so that the Inn became a mecca for any celebrity passing though town, a tradition that lives on to this day. Two locations: The Original Montgomery Inn and The Boathouse. Montgomery Inn food is so beloved that it‘s available online anywhere in the country for those who can’t wait to get their fix. The Gregory children are carrying on their parents’ legacy, making sure Montgomery Inn remains one of the finest family restaurants in the country, and keeping the colorful memory of the Ribs King alive and well.The Best Ribs on the Planet. And Beyond. Ted and Matula Gregory truly earned the titles of Ribs King and Ribs Queen. When we say our ribs are famous, we mean it. Enjoyed by actors, athletes, and every U.S. President since Gerald Ford, they’re hand-spiced and slow-roasted daily, then finished off on our custom broiler. But Matula’s secret recipe sauce is the real star, made with only the finest California tomatoes and a super-secret blend of all-natural spices. And don’t worry about wearing a bib. It’s a good look.

Serving Customers, cleaning, making food, etc.

Buffalo Wings and Rings, LLC is a company based out of 564 Old State Route 74, Cincinnati, Ohio, United States.

MOJO is a creative digital agency. We provide unparalleled design and campaign services to bridge any medium of communication. Our team of web designers, marketing and lead generation consultants deliver ground-breaking websites, and mobile applications for all industries including the medical industry, automotive, aviation and print media. Established in Maryland in 2004, by Service Disabled Veterans Alexander Fakeri, the goal was simple...design spectacular websites that generate sales, convert visitors into clients, and that functionally stand apart. Today, while MOJO has evolved, it is still a design company that provides custom website designs for our clients and the goal of our design & development team is to take your business to the next level. MOJO can design a unique brand and establish an online presence that effectively communicates and promotes your business 24 hours a day. Most importantly, MOJO Creative Digital has a unique philosophy when it comes to building websites that has allowed them to provide high conversion rates for their clients.

Cincinnati Incorporated (CI) is a U.S.-based, build-to-order machine tool manufacturer with over 120 years in the industry. Our engineering and manufacturing expertise makes us the ideal partner for companies building innovative products that demand extraordinary durability, stability, and industry-leading features. At our state-of-the-art, Ohio-based facility, we develop and build custom software, dependable laser cutting systems and automation equipment as well as metal fabrication equipment, including press brakes, shears, and PM presses. Our extensive knowledge puts us in a unique position to help you drive efficiency in your manufacturing process no matter how simple or complex.

At Gold Star, we’ve been serving our guests delicious Cincinnati-style Chili since 1965 when the Daoud brothers bought a restaurant in the Cincinnati neighborhood of Mt. Washington. They wanted to make chili the right way: always fresh, never frozen and made in small batches to ensure quality. Crafted from our founders’ secret family recipe of 13 perfectly blended spices to make Cincinnati’s classic chili favorites the Cheese Coney, and 3-, 4- and 5-Way Chili Spaghetti. Our menu offers something to make everyone happy from fresh grilled-to-order burgers, southern-style chicken sandwiches, vegetarian chili, double-decker deli sandwiches to loaded French fries, hand-tossed salads and 100% real ice cream shakes. It may not be what you would expect from a neighborhood chili parlor, but we’re not big on labels anyway. We invite all of our guests to come as you are, like what you like, and follow your own recipe. Today, Gold Star has 70 corporate- and franchise-owned locations throughout Ohio, Kentucky and Indiana and is actively developing new franchise opportunities in the region. For more information, visit www.goldstarchili.com. Gold Star is hiring for all positions with competitive pay and benefits; apply to join our team at: https://www.goldstarchili.com/careers.